BARTENDER

Priority Dispatch Corp.; Denver (CO); On-site; USD 30,000 - 40,000; Full time

Job summary

A restaurant in Denver is seeking a dynamic individual to prepare beverages and engage with customers. Duties include mixing drinks, responding to customer needs, and assisting management with inventory tasks. This role is essential for ensuring a high-quality dining experience for patrons.

Responsibilities

• Prepare alcohol or non-alcohol beverages.
• Interact with customers and take orders.
• Assist in inventory upkeep.

Job description

Job Details

Job Location: Rodizio Grill - Denver Ice House - Denver, CO

Salary Range: Undisclosed

Job Category: Restaurant - Food Service

Description

Prepare alcohol or non-alcohol beverages. Interact with customers, take orders. Assess customers' needs and preferences and make recommendations. Help answer phone calls when hosts and managers are not available. Mix ingredients to prepare cocktails as well as proprietary recipes. Assist manager in placing orders for inventory upkeep. Completes assigned side work.