Bartender

Big Sky Resort; Big Sky (MT); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Free All Mountain Ski Pass

Discounted tickets to other Montana M山

Discounted ski/snowboard rentals with

Employee housing eligibility

Wellness Day

Monthly team member events

Job summary

Big Sky Resort is seeking a bartender who crafts exceptional drinks and connects with guests to elevate the mountain experience. You will guide guests through classic and specialty cocktails, maintaining a lively, guest-focused environment.

Join a passionate Food & Beverage team in a role demanding reliability, a professional appearance, and a readiness to learn and evolve with cocktail trends in a world-class resort setting.

Qualifications

• Minimum of 2 years of bartending experience.
• Passion for guest service and enthusiasm for the hospitality industry.
• Interest in cocktail trends and foundational mixology, beer, and wine knowledge.
• Friendly, calm, and confident under shifting business demands.
• Commitment to cleanliness, safety, and a professional appearance.
• Ability to multitask and stay focused in high-paced service periods.
• Reliability in following standards, procedures, and team expectations.
• Flexible availability for mornings, evenings, weekends, and holidays.
• Ability to lift, push, pull a minimum of 25 pounds.

Responsibilities

• Deliver outstanding bar service with a friendly, upbeat attitude and a focus on guest satisfaction.
• Prepare classic and specialty cocktails with consistency and precision.
• Communicate clearly and tactfully with guests and teammates in a high-volume setting.
• Manage bar operations including order execution, cash handling, and guest recovery.
• Take initiative in supporting the entire front-of-house team by jumping into tasks that enhance the overall service experience.
• Maintain a clean, well-organized, and well-stocked bar at all times.
• Seek and apply feedback from leadership to continually refine your skills.
• Share knowledge about Big Sky Resort and the surrounding community to help guests feel more connected to their experience.
• Uphold the Boyne Standards and Boyne Basics during every shift.

Skills

Bartending experience

Guest service

Multitasking

Calm under pressure

Cleanliness and safety

Following standards

Cocktail trends knowledge

Job description

Overview

At Big Sky Resort, our Bartenders are artisans of connection—crafting not just exceptional beverages, but moments that unlock the magic of the mountain experience. You'll guide guests through curated drink experiences that blend Montana's rugged spirit with refined hospitality, creating personal connections that transform an evening into a lasting memory. Whether orchestrating the energy of a bustling après scene or curating intimate moments in our elevated dining spaces, you'll be an essential part of our mission to redefine what a mountain resort experience can be. This is your opportunity to master your craft alongside a passionate Food & Beverage team while helping guests discover new dimensions of mountain hospitality at one of the world's most inspiring destinations.

Top Qualities For Success In This Role Include

• Personable and people-focused
• Assertive yet approachable
• Consistent and detail-oriented
• Supportive and adaptable
• Professional under pressure

Responsibilities

• Deliver outstanding bar service with a friendly, upbeat attitude and a focus on guest satisfaction
• Prepare classic and specialty cocktails with consistency and precision
• Communicate clearly and tactfully with guests and teammates in a high-volume setting
• Manage bar operations including order execution, cash handling, and guest recovery
• Take initiative in supporting the entire front-of-house team by jumping into tasks that enhance the overall service experience
• Maintain a clean, well-organized, and well-stocked bar at all times
• Seek and apply feedback from leadership to continually refine your skills
• Share knowledge about Big Sky Resort and the surrounding community to help guests feel more connected to their experience
• Uphold the Boyne Standards and Boyne Basics during every shift

Qualifications

• Minimum of 2 years of bartending experience
• Passion for guest service and enthusiasm for the hospitality industry
• Interest in cocktail trends and foundational mixology, beer, and wine knowledge
• Friendly, calm, and confident under shifting business demands
• Commitment to cleanliness, safety, and a professional appearance
• Ability to multitask and stay focused in high-paced service periods
• Reliability in following standards, procedures, and team expectations
• Flexible availability for mornings, evenings, weekends, and holidays
• Ability to lift, push, pull a minimum of 25 pounds

How To Stand Out

• Submit a resume with your application
• Hold active ServSafe certifications (Alcohol and Food Handler)
• Bring a strong track record of bartending experience, and a desire to keep learning and evolving

Benefits

• FREE All Mountain Ski Pass and eligibility for Free or Discounted Tickets to other Montana Mountains and Boyne Resort properties
• Discounted vouchers for skiing at Big Sky Resort for friends and family
• Discounted ski/snowboard rentals with a free team member lesson
• 25%-50% off F&B and Retail at all Boyne outlets
• Eligibility for affordable Team Member Housing
• Lodging discounts for friends and family
• Discounted Lone Mountain Ranch Cross Country Ski Trail Pass
• Wellness Day and Eligibility for PTO
• Monthly team member events