Bartender

The Maybourne Beverly Hills

Beverly Hills (CA)

On-site

USD 42,000 - 66,000

Full time

14 days+

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Benefits offered by this job

Company matched 401(k) plan

Health Savings Plan

Flexible Spending

Paid Holidays

Paid Time Off

Employee Assistance Program

Free Parking

Colleague meals

Colleague Referral Incentive program

Job summary

The Maybourne Beverly Hills is seeking a skilled Bartender to craft and serve beverages for guests, balancing classic cocktails with creative innovations in a luxury hotel setting.

Maintain knowledge of spirits, wine and bar techniques; ensure correct glassware and garnishes; handle cash and POS; collaborate with the F&B team to anticipate guest needs.

Qualifications

3 years restaurant experience and/or 2 years bartending in a similar establishment.
Must have extensive knowledge of Spirits, Wine and Food
Must possess good attitude, attention to detail, and ability to work under pressure
Excellent customer service skills and a positive attitude
Ability to read and write in English proficiently
Must be flexible with schedule—able to work weekdays, weekends, holidays, evening/overnight shifts
Must be 21 years of age and possess RBS and Food Handlers cards

Responsibilities

Mix drinks, cocktails and other bar beverages as ordered and in compliance with hotel standard drink recipes.
Ability to sell or influence others for up selling and suggestive options.
Maintain complete knowledge of all beverage liquor brands, beers and non-alcoholic selections, correct glassware and garnishes.
Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests.
Check storage areas for proper supplies, organization, and cleanliness.
Open and serve wine/champagne bottles in accordance with departmental standards.
Anticipate guests' needs with a sense of urgency by responding promptly and efficiently.
Handle guest complaints in the most expedient, professional, and respectful manner.
Own and be accountable for handling an assigned house bank and all cash handling procedures as per hotel standard.
Working as a team and effectively communicating with management, bartenders, and service staff to fulfill and address issues or needs requested by guests.

Skills

Bartending experience

Customer service

Attention to detail

English fluency

Flexible schedule

RBS/food safety knowledge

Job description

Summary of Position

The Bartender will be responsible for preparing and serving drinks to our guests. They will be required to mix and match ingredients to create classic and innovative drinks in accordance with guests’ needs and expectations. This role will contribute to the organization with the empowerment to respond to the guests’ needs and are driven to create unforgettable moments that will make all the difference to our guests.

Roles and Responsibilities

Core functions of the position, but are not limited to the following;

Mix drinks, cocktails and other bar beverages as ordered and in compliance with hotel standard drink recipes.
Ability to sell or influence others for up selling and suggestive options.
Maintain complete knowledge of all beverage liquor brands, beers and non-alcoholic selections, correct glassware and garnishes.
Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests.
Check storage areas for proper supplies, organization, and cleanliness.
Open and serve wine/champagne bottles in accordance with departmental standards.
Anticipate guests' needs with a sense of urgency by responding promptly and efficiently.
Handle guest complaints in the most expedient, professional, and respectful manner.
Adhere to payment, cash handling and credit policies/procedures.
Own and be accountable for handling an assigned house bank and all cash handling procedures as per hotel standard
Own and be accountable for handling an assigned house bank and all cash handling procedures as per hotel standard.
Working as a team and effectively communicating with management, bartenders, and service staff in order to fulfill and address any issues or needs requested by guests and/or other Colleagues.
Assists with responsibilities and duties in the absence of or due to heavy volume in areas of Food & Beverage when needed.

Qualifications

3 years restaurant experience and/or 2 years’ experience bartending in a similar establishment.
Must have extensive knowledge of Spirits, Wine and Food
Must possess good attitude, attention to detail, and ability to work under pressure
Excellent customer service skills and a Positive attitude are required
Ability to read and write in English proficiently
Must be flexible with schedule- Able to work weekdays, weekends, holidays, evening/overnight shifts.
Must be 21 years of age and possess RBS and Food Handlers cards

Physical Requirements

While performing the duties of this job, the employee is regularly required to stand and walk for extended periods of time, twist at the neck and trunk, bend at the waist and stoop, kneel, crouch, or crawl. The employee is occasionally required to reach with hands and arms, reach overhead, above shoulders and horizontally. Employees will use hands to handle objects and tools and operate service equipment. The employee must regularly lift and/or move up to 25 pounds and occasionally lift and/or move up to 40-pound objects. Vision abilities required by this job include close vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. Employees may use vision to monitor food quality and quantity and may also order supplies, etc. Must be physically able to lift up to 50 lbs. and carry heavy trays and equipment, as well as delicate China and barware
Ability to endure abundant physical movements throughout the work areas.
Job requires indoor and outdoor service in fluctuating weather

Equal Opportunity Employer:

Maybourne is proud to be an Equal Employment Opportunity. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the HR department directly.

Vision

Leading the future of luxury lifestyle; curating distinctive and enriching experiences.

Purpose

Creating Stories of Distinction

The Maybourne Mindset

Stay two steps ahead
Make the magic happen

Who you would be working for

Maybourne Hotel Group owns and manages Claridge's, The Connaught, The Berkeley, The Maybourne Riviera, The Emory and The Maybourne Beverly Hills – six of the world's most renowned luxury hotels.

Our hotels have histories that stretch back over a century. And, while each one retains its timeless appeal and individual nature, we are committed to ensuring they are always in tune with the wants and wishes of today’s discerning guests.

A warm welcome and cool spirit define The Maybourne Beverly Hills, the newest member of our hotel family. Blending our signature service style with the energy of Beverly Hills, expect culinary creativity and contemporary comfort, all wrapped up in a landmark location. The Maybourne Beverly Hills is California, through and through.

Company Benefits