Bartender

COPELANDS CHEESECAKE BISTRO LLC; Baton Rouge (LA); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Paid Time Off

Employee discount on shift meals

Medical, Dental, Vision, Supplemental

Employee & Family Assistance Programs

401K

Job summary

Copelands Cheesecake Bistro LLC in Louisiana is hiring bartenders to join our Krewe and craft memorable guest experiences. We offer a fast, guest-focused environment with opportunities to earn tips and grow with the team.

Benefits include Paid Time Off, employee discounts, Medical/Dental/Vision, Supplemental Insurance, 401K, and Employee & Family Assistance Programs. Our friendly hiring process helps you join quickly and start building your career with us.

Qualifications

• Proven restaurant serving experience.
• Attentive and patient with guests.
• Value teamwork.
• Open to learning and training.

Skills

Serving experience

Guest-focused

Teamwork

Upbeat attitude

Reliable

Cleanliness & safety

Willing to learn

Job description

Description

*Now Hiring Bartenders*

Join our restaurant team and keep more of what you earn!

Thanks to the new federal tax laws, up to $25,000 in tips and $12,500 in overtime pay are now tax-free for eligible Krewe.

We are here to support you through this process.

Flavor You Can Feel. Roots You Can Trust

Since 1983, Copelands has been more than a restaurant- it's a family-run legacy built on passion, pride, and integrity. We offer a fun, innovative, and rewarding environment. We craft made-from-scratch dishes with the freshest local ingredients.

Now, we’re looking for energetic, guest-focused team members to join our Krewe and help create experiences our guests will never forget!

We offer Top Tier Benefits:

• Paid Time Off
• Employee discount on shift meals
• Medical, Dental, Vision, Supplemental Insurance
• Employee & Family Assistance Programs
• 401K

Here’s just a few reasons YOU want to be a part of our family:

• Our fast & easy hiring process!
• We offer Flexible Schedules to fit YOUR work-life balance.
• Earn prizes and awards based on sales and performance.
• We appreciate our employees, and we show it. Employee celebrations & recognition.
• Make more MONEY by taking advantage of our GROWTH opportunities.
• We are all about growing our team with Training and Development Programs.
• Employees & Guests are our Top Priority.

Great Skills to Have:

• Proven restaurant serving experience.
• Attentive and patient with guests
• Value teamwork
• Upbeat and friendly
• Responsible & trustworthy
• Attention to cleanliness & safety!
• Open to learning and training