LINE COOK

COPELANDS OF NEW ORLEANS INC

Elmwood (LA)

On-site

USD 17,000 - 21,000

Full time

8 days ago

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Benefits offered by this job

Paid Time Off
Employee discount on shift meals
Medical, Dental, Vision, Supplemental
Employee & Family Assistance Programs
401K

Job summary

Copeland's of New Orleans is seeking energetic, guest-focused team members to join our award-winning Krewe and help create memorable experiences for guests.

We offer top-tier benefits including PTO, employee meal discounts, comprehensive health coverage, and 401K. If you value teamwork, reliability, and growth, this is a great place to build your career in a family-run legacy of hospitality.

Qualifications

  • Proven restaurant experience.
  • Value teamwork and positive attitude.
  • Attention to cleanliness and safety.
  • Willingness to learn and train.

Skills

Teamwork
Customer service
Friendly demeanor
Reliability
Open to learning

Job description

Description
Work for a 2026 Best of Jefferson Parish award-winning team!
Copeland’s of New Orleans proudly earned Gold for Best All-Around Restaurant and Best Brunch, along with Silver for Best Happy Hour and Best Catering. Join a team that’s recognized for delivering exceptional food and hospitality every day.

Flavor You Can Feel. Roots You Can Trust

Since 1983, Copelands has been more than a restaurant- it's a family-run legacy built on passion, pride, and integrity. We offer a fun, innovative, and rewarding environment. We craft made-from-scratch dishes with the freshest local ingredients.

Now, we’re looking for energetic, guest-focused team members to join our Krewe and help create experiences our guests will never forget!

We offer Top Tier Benefits:
  • Paid Time Off
  • Employee discount on shift meals
  • Medical, Dental, Vision, Supplemental Insurance
  • Employee & Family Assistance Programs
  • 401K
Here’s just a few reasons YOU want to be a part of our family:
  • Our fast & easy hiring process!
  • We offer Flexible Schedules to fit YOUR work-life balance.
  • Earn prizes and awards based on sales and performance.
  • We appreciate our employees, and we show it with employee celebrations & recognition.
  • Make more MONEY by taking advantage of our GROWTH opportunities.
  • We are all about growing our team with Training and Development Programs.
  • Employees & Guests are our Top Priority.
Great Skills to Have:
  • Proven restaurant experience.
  • Value teamwork
  • Upbeat and friendly
  • Responsible & trustworthy
  • Attention to cleanliness & safety!
  • Open to learning and training
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