Bartender

Raines Co; Asheville (NC); On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Medical/Dental/Vision benefits (full‑t

PTO program (full time)

Hilton Team Member benefits on day one

Job summary

Raines Co. in Asheville, NC is seeking an attentive Bartender to deliver high-quality service, craft cocktails, and manage bar inventory using Micros. You will greet guests, suggest drinks, and handle payments with accuracy.

The role supports a fine-dining, craft-cocktail focused environment with opportunities to advance. Benefits include medical/dental/vision, PTO, and Hilton Team Member perks from day one.

Qualifications

• Previous bartending experience, preferably in fine dining and craft cocktails.
• Knowledge of mixology for traditional and creative cocktails.
• Knowledge of applicable laws and regulations.
• Certifications as required by Federal, State, or Local agencies.

Responsibilities

• Greet guests in a friendly, courteous and attentive manner.
• Serve food and drinks for guests using suggestive selling techniques.
• Have a thorough knowledge of menus and applicable specials.
• Ring drink orders into computer immediately, collect money from guests.
• Prepare garnishments for drinks.
• Be able to operate the hotel computer system, Micros.
• Perform opening and closing procedures along with side work as assigned.
• Follow proper procedure regarding cash handling, following cash bank reconciliation and end of shift drop.
• Maintain a clean bar.
• Know and comply with food handling and liquor laws.
• Engage guests in a cordial, efficient, and professional manner.
• Perform all bar setup and restocking/replenishment of bar inventory and supplies.
• Adhere to hotel grooming standards.
• Assist food and beverage team as situations arise.
• Resolve guest complaints and perform service recovery when required (and elevate to immediate supervisor if needed)

Skills

Bartending experience

Mixology knowledge

Cash handling

Customer service

Knowledge of liquor laws

Education

High School Diploma or GED

ServSafe Certification

TIPS Certification

Tools

Micros POS

Job description

Raines Co. - Your Future is Now!

Position Summary: The Bartender is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. Service guests by fulfilling their food and beverage needs and collecting payment.

Established in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Raines has maintained a family-oriented culture that believes in building relationships with our associates, with our partners and within the communities where we operate.

Benefits

• We offer comprehensive Medical/Dental/Vision benefits (full time only)
• a generous PTO program (full time only)
• the opportunity to join a winning culture recognized for rewarding our best with opportunities to advance their career within the company.
• We also offer Hilton Team Member benefits on day one of employment.

Essential Job Functions

• Greet guests in a friendly, courteous and attentive manner
• Serve food and drinks for guests using suggestive selling techniques
• Have a thorough knowledge of menus and applicable specials.
• Ring drink orders into computer immediately, collect money from guests.
• Prepare garnishments for drinks.
• Be able to operate the hotel computer system, Micros.
• Perform opening and closing procedures along with side work as assigned.
• Follow proper procedure regarding cash handling, following cash bank reconciliation and end of shift drop.
• Maintain a clean bar
• Know and comply with food handling and liquor laws.
• Engage guests in a cordial, efficient, and professional manner.
• Perform all bar setup and restocking/replenishment of bar inventory and supplies.
• Adhere to hotel grooming standards.
• Assist food and beverage team as situations arise.
• Resolve guest complains and perform service recover when required (and elevate to immediate supervisor if needed)

Experience and Education

Previous experience as a bartender, preferably in fine dining and craft cocktail focused establishments

Knowledge of mixology for traditional and creative cocktails

Knowledge of applicable laws and regulations

Certifications as required by Federal, State, or Local agencies
ServSafe, TIPS Certification

Minimum High school diploma, GED or equivalent

Raines is proud to be an Equal Opportunity Employer

We are an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Pre-employment background check required.