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Compass Group USA’s Levy division seeks a Barista for a seasonal shift at our California venue from November 2026 through May 2027. You will craft espresso beverages and related menu items, delivering friendly service in a fast-paced environment.
Responsibilities include accurate POS ordering, cash handling, maintaining HACCP-compliant sanitation, and assisting guests with menu explanations to drive satisfaction and sales.
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This is a seasonal position from November 2026 - May 2027
Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
Northern California
Food Service, Hourly, Part Time, Teen, Coffee, Hospitality