Barista & Food Service Expert — Flexible Schedules

Compass Group USA; Austin (TX); On-site; USD 27,552 - 30,307; Full time

Benefits offered by this job

Uniforms provided

Free meals

Paid holidays

Benefits package

Job summary

Eurest is hiring for Food Service Worker positions at Applied Materials in Austin, TX. The roles include full-time and part-time schedules with days, nights, and weekends. Must have at least 1 year of barista experience. Uniforms, free meals and benefits are provided.

Pay ranges from $20.00 to $22.00 per hour. Apply online; opportunities open until filled. This posting outlines essential duties, HACCP adherence, customer interaction and hospitality responsibilities for high-quality service.

Qualifications

• At least 1 year of barista experience required.
• Ability to interact with customers in a friendly manner.

Responsibilities

• Prepares espresso orders for customers and catering using standard measures and recipes.
• Enters orders accurately into POS device; accepts cash and charge payments.
• Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area.
• Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards.
• Maintains sanitation and orderliness of all equipment, supplies and utensils.
• Ensures proper food preparation by using approved recipes and following prescribed production standards.
• Greets customers courteously and interacts in a manner to ensure customer satisfaction.
• Serves customers quickly and efficiently, and prevents delays in serving lines.

Skills

Barista experience

Job description

Eurest is hiring for Food Service Worker positions at Applied Materials in Austin, TX. The roles include full-time and part-time schedules with days, nights, and weekends. Must have at least 1 year of barista experience. Uniforms, free meals and benefits are provided.

Pay ranges from $20.00 to $22.00 per hour. Apply online; opportunities open until filled. This posting outlines essential duties, HACCP adherence, customer interaction and hospitality responsibilities for high-quality service.