Barista: Craft Coffee & Warm Customer Experience

R365; Cincinnati (OH); On-site; USD 17,000 - 25,000; Full time

Job summary

Cork Wine and Tapas in Historic Downtown New Bedford, MA is accepting applications for a friendly Barista to craft coffee drinks and assist guests in a warm, hospitable atmosphere. You will greet customers, take orders, and ensure excellent service in a dynamic dining environment.

Experience in food service and a willingness to obtain Food Handler’s Certification are pluses; a positive attitude and strong interpersonal skills are essential to help guests enjoy our tapas and wine selections.

Qualifications

• Previous knowledge of food service regulations preferred.
• ServeSafe or Food Handler’s Certification, or willing to obtain.
• Strong customer service and interpersonal communications skills.
• Able to stand for long periods of time.
• Ability to resolve guest issues quickly per brand standards.
• Excellent conflict resolution skills.
• Able to work in a fast-paced environment.

Responsibilities

• Greet all customers with a friendly smile and provide personal service.
• Take food and drink orders and describe menu items accurately.
• Demonstrate understanding of coffee preparation, including specialty drinks.
• Enter orders into POS system accurately and efficiently.
• Clear and reset counters and tables after each guest visit.
• Maintain cleanliness and adopt clean-as-you-go procedures.

Skills

Customer service

Interpersonal communications

Stamina

Conflict resolution

Fast-paced environment

Education

Food Safety Certification

Tools

POS system

Job description

Cork Wine and Tapas in Historic Downtown New Bedford, MA is accepting applications for a friendly Barista to craft coffee drinks and assist guests in a warm, hospitable atmosphere. You will greet customers, take orders, and ensure excellent service in a dynamic dining environment.

Experience in food service and a willingness to obtain Food Handler’s Certification are pluses; a positive attitude and strong interpersonal skills are essential to help guests enjoy our tapas and wine selections.