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Brock & Company, the premier contract food service provider for corporate dining, is seeking a friendly barista to join our team. This full-time role offers a Monday–Friday schedule, a pay rate of $20 per hour, and benefits eligibility.
The Barista will prepare beverages, maintain the coffee bar, stock supplies, and deliver excellent customer service to our corporate clients. As part of our dining program, you will contribute to a positive customer experience, ensure accurate beverage
Start your weekdays with great coffee and an even better opportunity! Brock & Company is seeking a friendly, energetic Barista to join our corporate dining team. Enjoy a Monday-through-Friday schedule, competitive pay at $20 per hour, full-time benefits, and opportunities to grow—all while creating delicious beverages and brightening our customers’ day.
Brock & Company is the premier provider of contract food management to corporations and private and independent schools throughout the Mid-Atlantic and New England regions. Our aim is to deliver outstanding quality food services exceeding our clients’ expectations every day. With an extensive array of clients, Brock has a formula for success that is simple. We focus on top quality products combined with people who have a passion for food and service. Brock provides a family-owned, corporate supported, financially sound organization that is committed to our clients and associates and is always striving for excellence.
As a member of the Brock team, you will experience a work schedule that allows for a quality of life. Our food programs are dynamic, the menus cutting edge and creative. We welcome your input to implement, solve problems, and help drive these programs to success. You can influence the outcome, and we will give you the tools to be successful. Our programs have made significant improvements in the daily work lives of our customers and clients by providing healthy, nutritious menus at all meals.
The Barista is responsible for providing quality coffee beverages, cappuccino, tea and smoothies consistently for all customers. The Barista also must organize and stock supplies and maintain the coffee bar and equipment. These duties may be combined with other duties including ordering, and inventory management for the station. The above shall be achieved while providing exceptional customer service in a courteous, helpful and friendly manner.
Equal Opportunity Employer// Uniforms and Meals provided//