Barista

Greenbrier International; West Virginia; On-site; USD 15,000 - 21,000; Full time

Job summary

The Greenbrier Hotel in White Sulphur Springs, West Virginia, is seeking a Barista to deliver warm, guest-focused service at the Coffee Bar. You will handle orders, prepare beverages, and assist guests and internal customers with a smile.

Responsibilities include upselling products, maintaining bar cleanliness, operating the POS, stocking supplies, and learning shop procedures. A High School Diploma and two years of guest service are preferred.

Qualifications

• High School Diploma required.
• Two years guest service experience preferred.
• Previous barista experience preferred.
• Ability to read and write English fluently.

Responsibilities

• Greet guests in a friendly, welcoming manner.
• Prepare and serve coffee and related beverages.
• Operate the POS system.
• Stock and maintain coffee bar areas.
• Ensure cleanliness of bar area and pastry case.

Skills

Guest service

English fluency

Customer interaction

Education

High School Diploma

Tools

Point of Sale System

Job description

Regular | The Greenbrier Hotel | United States

Posted On 10/09/2026

Job Information

Department Name

Retail

Hospitality

City

White Sulphur Springs

State/Province

West Virginia

24986

Job Description

Essential Job Functions

Position:Barista

Primary Responsibilities : (guest interaction, ordering responsibilities, clean up duties, clerical responsibilities, etc.)

• · Execute job in accordance to Standard Operating Procedures for the Barista position
• · Proactively acknowledges all guest in a friendly, warm and welcoming manner
• · Learn to upsell all products offered at the Coffee Bar
• · Become fully knowledgeable of all coffee counter procedures and recipes
• · Ability to learn product knowledge in the Gourmet Shop and the ability to discuss with guest
• · Stocking the coffee bar supplies, food items, drinks and stock room
• · Complete orders and pick up orders from food storeroom, pastry shop, beverage control and main kitchen daily
• · Maintaining cleanliness of bar area, pastry case and floor in the Coffee Bar area
• · Able to operate and understand the Point of Sale System
• · Responsible for reading and understanding shop procedures
• · Knowledge of how to open and close the coffee bar
• · Demonstrate a ready smile, eager to please attitude with guest at all times
• · Ability to work at a fast pace / stressful at times
• · Ability to work in a small space with co-workers
• · Provide excellent service to our Guest, members and internal customers.

Normal Working Hours: (Shift, days )

• · Shop hours are 7am to 9pm
• · Barista shift can vary according business to house counts
• 6am to 2pm, 8am to 4pm, 2pm to 9:15

To be successful in this position, the ideal candidate must meet the following criteria.

Past Work Experience Requirements

• · Two years guest service
• · Previous Barista experience preferred

Educational Requirements

• · High School Diploma

Communication Skills Requirements

• · Ability to read and write English fluently
• · Ability to communicate in a friendly, positive and professional manner
• · Well spoken and able to use eye contact to carry on a professional conversation

Technical Requirements

• · Ability to use and understand Point of Sale System
• · Must obtain a West Virginia Food Handler’s Permit
• · Ability to operate all equipment (Espresso Machine, Smoothie Blender, grinders and Coffee machines) provided at the Coffee Bar

Computer

• Word Processing
• Spreadsheet
• Database
• Programming
• Calendars
• Internet

Technical SkillsSkill Level (Beginner, Intermediate, Advanced

• Typing (WPM)
• Data Entry
• Other

Location of WorkYESNO

• Heatedx
• Temp. Fluctuationsx
• Below Ground
• Elevated Areas
• Personal Protective Equipment Required

Work Postures

Continuous (up to 8 hrs. in an 8 hr. shift), Frequent (up to 5.5 hrs. in 8 hr. shift),Infrequent (up to 3 hrs. in an 8 hr. shift),Rarely (up to .5 hr in 8 hr. shift)

• Standing8hours
• Walking8 hours
• Climbing
• Bending/Stooping8 hours
• Overhead Reaching
• Arm/Hand Movement8 hours
• Hand/Eye Coordination8 hours
• Other(Define)

Lifting Requirements

Continuous (up to 8 hrs. in an 8 hr. shift), Frequent (up to 5.5 hrs. in 8 hr. shift), Infrequent (up to 3 hrs. in an 8 hr. shift), Rarely (up to .5 hr in 8 hr. shift)

• Horizontal Lift
• Overhead LiftInfrequentFloor to Waist LiftContinuous
• Carryingcontinuous
• Other(Define)

Required Supervision

• Vice President of Retail
• Assistant Director of Retail
• Assistant Managers (2)

Other Requirements

• · Consistent demonstration of the Ten Essential Attributes
• · Ability to anticipate guest needs
• · Works well with a team
• · Able to work in small confined spaces
• · Professional appearance (follow The Greenbrier and Retail Department Dress Code)
• · Must have good organizational skill and detailed oriented
• · Must have a passion for the service industry