Barista

SSP France Belgique Luxembourg; Saint Paul (MN); On-site; USD 38,000 - 42,000; Full time

Job summary

A leading company in the food service sector is hiring Baristas for its restaurants inside Minneapolis Airport. This role involves providing excellent customer service, accurately processing orders, and maintaining cleanliness. Candidates should have prior food service experience and effective communication skills, with opportunities for advancement and full benefits.

Benefits

Full Benefits

Employee Meal

Opportunity for Advancement

Qualifications

• Six months experience in food service.
• Ability to read and understand English.
• Food handlers permit as required by law.

Responsibilities

• Greet guests courteously and process orders.
• Prepare and serve a variety of drinks and food items.
• Perform cleaning tasks and follow health standards.

Skills

Communication

Customer Service

Basic Mathematics

Education

High School Diploma

Job description

Job Description

• $19.25 / Hour PLUS tips
• Hiring Immediately
• Set Schedules
• Opportunity for Advancement
• Full Benefits
• Employee Meal
  
  

We are currently hiring for Baristas to work at our restaraunts inside the Minneapolis Airport

Here are a few things you can expect when you join our team as a Barista:

• Greet guests in a courteous and friendly manner.
• Process orders and enter them accurately into the POS system.
• Receive payment from the customer and process change.
• Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.
• Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
• Complete opening, on-going, and closing checklists as required.
• Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards.
• Other duties as assigned.
  
  

The Ideal Candidate For This Position Has

• Six months experience working in food service environment
• High school diploma preferred.
• Verbal and written communication
• Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
• Experience in dealing with problems involving customer service.
• Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.
• Food handlers permit as required by law.
• Brand Certification as required.
• Ability to remember, recite, and promote the variety of menu items.
• Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check.
• Ability to stand and work in confined spaces for long period of time
  
  

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.