Barista

OnePack Hospitality Group; New Orleans (LA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Healthcare Benefits

401K program with company match

Bonus Earning Potential

Paid Weekly

Job summary

OnePack Hospitality Group in New Orleans is hiring hospitality team members to deliver friendly, responsive service and create exceptional dining experiences. You will take orders, recommend menu items, handle payments, and serve foods and beverages across counter or table service, while supporting beverage prep and item preparation.

Join a team that values guest satisfaction, teamwork, and consistent service standards.

Qualifications

• Provide friendly, responsive service to create an exceptional dining experience.
• Receive and process guest payments.
• Take orders and convey them to kitchen staff.
• Describe menu items and suggest products.

Responsibilities

• Promote company mission and support restaurant operations.
• Prepare or serve beverages and foods as needed.
• Keep work areas clean and sanitized.
• Restock displays and assist fellow employees as needed.

Tools

Cash registers/ POS terminals

POS software

Credit card processing

Phone headsets

Tablets/smartphones

Office software

Job description

Join OPHG, a leading local and independent hospitality group in New Orleans, known for owning, operating, and innovating diverse restaurant concepts.

We foster a top-notch employee culture focused on your success. Our proven systems and accountable approach ensure tangible results.

We're seeking passionate individuals to be a part of our team and contribute to our unique guest experiences and thriving business models.

Your success is our success—we invite you to be a part of it.

Provide friendly, responsive service to create an exceptional dining experience for all guests by taking orders, making recommendations when appropriate, processing payments, and serving food or beverages to customers at the counter or table. Also perform other duties in the areas of food and final order preparation including preparing beverages and arranging food items.

Activities and Responsibilities:

• Promote, work, and act in a manner consistent with the mission of OnePack Hospitality Group and your assigned restaurant location/concept.
• Receive and process guest payments.
• Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas.
• Take guest orders and convey them to other employees for preparation.
• Provide guest with product details, such as coffee blend or preparation descriptions.
• Describe menu items to guest or suggest products that might appeal to them.
• Serve prepared foods, such as muffins, biscotti, or bagels.
• Prepare or serve menu items, such as sandwiches or salads.
• Clean or sanitize work areas, utensils, or equipment.
• Clean service or seating areas.
• Set up or restock product displays.
• Weigh, grind, or pack coffee beans for guest.
• Stock guest service stations with paper products or beverage preparation items.
• Wrap, label, or date food items for sale.
• Take out garbage.
• Order, receive, or stock supplies or retail products.
• Slice fruits, vegetables, desserts, or meats for use in food service.
• Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning.
• Demonstrate the use of retail equipment, such as espresso machines.
• Create signs to advertise store products or events.
• Attend all scheduled employee meetings and offers suggestions for improvement.
• Coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant.
• Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.
• Subject to change, as management deems necessary

Tools and Technology:

• Cash registers, Point-of-sale terminals, POS software, and workstations
• Credit card processing machines
• Phone headsets and/or special purpose telephones
• Personal computers, tablets, smart phones and/or handheld devices
• Software - Office suite, back-office accounting, route planning, web-based applications, etc.
• Commercial cleaning products
• Commercial use: blenders, coffee grinders, coffee or iced tea makers, cutlery, dishwashers, food slicers. food warmers, grills, microwave ovens, ovens, toasters, scales, ice dispensers, razor knives

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Join our team at The Vintage Restaurant, where we're not just passionate about coffee and culinary delights; we're serious about service excellence.

As a member of our team, you'll be part of a culture that values every guest experience, from the first sip of coffee to the last bite of beignet.

We believe in creating moments of joy and relaxation for our guests, whether they're enjoying a cozy breakfast with friends or savoring a glass of champagne after a long day.

Our commitment to exceptional service extends to every aspect of our establishment, from the quality of our wines to the warmth of our hospitality.

If you're looking for a workplace where you can truly make a difference in people's lives, join us at The Vintage Restaurant.

We're not just serving food and drinks; we're creating memories that last a lifetime.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

改善 Continuous development. Remain diligent, focused, and committed. PRIDE – personal responsibility in delivering excellence.

Healthcare Benefits

Medical, Vision and Dental Insurance
Based on full-time (30+ hours meeting ACA guidelines)

Everyone has Competitive Base Pay, Paid Weekly

401K program with company match
Bonus Earning Potential