Barista

Torsap Thai Kitchen; Napa (CA); On-site; USD 30,000 - 35,000; Part time

Job summary

Torsap Thai Kitchen seeks a Barista in Napa, California, responsible for preparing and serving a variety of hot and cold beverages, and providing exceptional customer service. Key duties include greeting customers, taking orders, and maintaining a clean bar area.

The ideal candidate will have experience as a Barista or Server, knowledge of brewing equipment, and the ability to work various shifts. A high school diploma is a plus. Enjoy a vibrant atmosphere and the opportunity to make recommendations for our drinks menu.

Qualifications

• Previous work experience as a Barista or Server.
• Flexibility to work various shifts.
• Knowledge of sanitation regulations.

Responsibilities

• Prepare and serve hot and cold beverages.
• Greet customers and answer questions about the menu.
• Maintain cleanliness and stock in the bar area.

Skills

Customer service skills

Knowledge of brewing equipment

Excellent communication skills

Basic math skills

Ability to gauge customers’ preferences

Education

High school diploma and relevant training

Tools

Brewing equipment

Job description

We are looking for a Barista to prepare and serve hot and cold beverages, including various types of coffee and tea. Barista responsibilities include educating customers on our drinks menu, making recommendations based on their preferences and taking orders. To be successful in this role, you should have customer service skills and knowledge of how brewing equipment operates. You should be able to work various shifts. Note: this position’s compensation also includes tips. Ultimately, you’ll ensure an excellent drinking experience for our guests.

Responsibilities

• Greet customers as they enter
• Answer customers questions about menu
• Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)
• Prepare beverages following recipes
• Serve beverages and prepared food, like cookies, pastries and muffins
• Receive and process payments (cash and credit cards)
• Keep the bar area clean
• Maintain stock of of all items in shop
• Check if brewing equipment operates properly and report any maintenance needs
• Comply with health and safety regulations
• Communicate customer feedback to managers and recommend new menu items
• Closing store duties, including cleaning and preparing for the next day

Skills

• Previous work experience as a Barista or Server/Server
• Hands-on experience with brewing equipment
• Knowledge of sanitation regulations
• Flexibility to work various shifts
• Basic math skills
• Ability to gauge customers’ preferences
• Excellent communication skills
• High school diploma and relevant training is a plus