Barista

Main Street Food Park and Mini Golf-; Jacksonville (FL); On-site; USD 22,000 - 32,000; Part time

Benefits offered by this job

Flexible scheduling

Employee discounts

Paid training

Tips

Growth opportunities

Job summary

Main Street Food Park and Mini Golf- in Jacksonville, FL seeks an Experienced Barista to craft coffee and espresso beverages, teas, and cafe items while delivering outstanding guest service. You will greet guests, take orders, process payments, restock supplies, and help keep the cafe clean and organized in a fast-paced environment.

This role rewards friendly, dependable individuals who enjoy working with people and believe in creating a welcoming guest experience.

Qualifications

• Provide friendly and efficient customer service in a fast-paced café.
• Greet guests and take accurate orders for coffee, tea, and cafe items.
• Suggest beverages and pastries based on guest preferences.
• Resolve guest concerns professionally and maintain a welcoming environment.

Responsibilities

• Greet guests warmly and create a welcoming café experience.
• Take customer orders accurately and answer questions about beverages and items.
• Prepare coffee, espresso drinks, teas, and cafe offerings to standard.
• Maintain a clean, organized workstation and restock supplies as needed.
• Handle payments and ensure smooth daily operations.

Skills

Customer service

Greet guests

Cash handling

Beverage preparation

Upselling

Job description

Seeking a friendly, dependable Experienced Barista to prepare and serve high-quality coffee, espresso beverages, teas, and café items while delivering excellent customer service. The Barista will greet guests, take orders, process payments, maintain a clean and organized café environment, restock supplies, and support smooth daily operations. This role is a strong fit for someone who enjoys working with people, thrives in a fast-paced environment, and takes pride in creating a welcoming guest experience.

• Greet guests warmly and create a welcoming café experience.
• Take customer orders accurately and answer questions about coffee, tea, food items, ingredients, and specials.
• Recommend beverages, pastries, and add-ons based on guest preferences.
• Handle customer concerns professionally and escape issues when needed.F
• Flexible scheduling, employee discounts, paid training, tips, growth opportunities