Barista

Creative Dining Services; Cleveland (GA); On-site; USD 19,000 - 22,000; Full time

Job summary

Creative Dining Services is hiring a Barista in Cleveland, GA to be the face of our coffee shop, crafting beverages and providing friendly, efficient service. The role requires a high school diploma and cashier experience, with flexibility for mornings, evenings, weekends, and holidays.

Prior customer service or food prep is preferred to meet guest expectations. The position emphasizes accuracy, cleanliness, and adherence to health standards while balancing speed in a fast-paced setting to

Qualifications

• High school diploma or equivalent.
• Experience in customer service or food preparation preferred but not required.
• Ability to perform repetitive motions and stand for extended periods.
• Strong communication skills and a positive attitude.
• Availability to work a flexible schedule including early mornings, evenings, weekends, and holidays.

Responsibilities

• Prepare and serve a variety of coffee and tea beverages according to company recipes and customer preferences.
• Greet and interact with customers in a friendly and professional manner, taking orders and answering questions about the menu.
• Maintain cleanliness and organization of the work area, including equipment, utensils, and seating areas.
• Handle cash and electronic transactions accurately and efficiently using the point-of-sale system.
• Manage multiple tasks simultaneously, such as preparing drinks, restocking supplies, and assisting team members during busy periods.

Skills

Customer service

Communication

Multitasking

Cash handling

Flexibility

Education

High school diploma or equivalent

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Barista

Service Workers Cleveland, GA, US

Salary Range: $14.00 To $16.00 Hourly

About the Role:

Hiring immediately for full time experienced barista with cashier experience. As a Barista, you will be the face of our coffee shop, delivering exceptional beverage and food experiences to every guest. Your primary goal is to craft high-quality coffee and specialty drinks while maintaining a welcoming and efficient environment. You will engage with customers to understand their preferences and provide personalized service that encourages repeat visits. This role requires balancing speed and accuracy in a fast-paced setting, ensuring all health and safety standards are met. Ultimately, your contribution will enhance customer satisfaction and support the overall success of the establishment.

Minimum Qualifications:

• High school diploma or equivalent.
• Previous experience in customer service or food preparation preferred but not required.
• Ability to perform repetitive motions and stand for extended periods.
• Strong communication skills and a positive attitude.
• Availability to work a flexible schedule including early mornings, evenings, weekends, and holidays.

Preferred Qualifications:

• Experience working in a fast-paced coffee shop or food service environment.
• Knowledge of coffee brewing techniques and equipment.
• Basic understanding of food safety and sanitation standards.
• Ability to multitask effectively under pressure.
• Creative approach to customizing beverages and enhancing guest experiences.

Responsibilities:

• Prepare and serve a variety of coffee and tea beverages according to company recipes and customer preferences.
• Greet and interact with customers in a friendly and professional manner, taking orders and answering questions about the menu.
• Maintain cleanliness and organization of the work area, including equipment, utensils, and seating areas.
• Handle cash and electronic transactions accurately and efficiently using the point-of-sale system.
• Manage multiple tasks simultaneously, such as preparing drinks, restocking supplies, and assisting team members during busy periods.

Skills:

The required skills such as repetitive motions and multitasking abilities are essential for efficiently preparing multiple orders while maintaining quality. Guest service and professionalism ensure that every customer interaction is positive and welcoming, fostering loyalty and satisfaction. Creativity allows you to customize drinks and contribute to menu innovation, enhancing the overall customer experience. Patience is vital when managing busy periods and addressing customer needs calmly and effectively. Additionally, a flexible schedule enables you to adapt to varying business demands, ensuring consistent service throughout operating hours.