Barback - PBR Baltimore

Live! Hospitality & Entertainment; Baltimore (MD); On-site; USD 4,125 - 5,875; Part time

Job summary

A renowned hospitality company in Baltimore is seeking a part-time Barback to assist in bar operations. Ideal candidates should have food service experience, strong communication skills, and the ability to multitask. This role involves ensuring a clean bar area, restocking supplies, and providing excellent customer service. A dedication to maintaining professionalism while being energetic and outgoing is essential.

Qualifications

• Must be at least age 18 or older, depending on state regulations.
• Alcohol awareness certification or food service permit is required.
• Food service experience with knowledge of bar/nightclub operations.

Responsibilities

• Perform basic prep work behind the bar.
• Assist in maintaining a clean and tidy environment.
• Communicate effectively with co-workers and guests.

Skills

Food service experience

Customer service

Communication skills

Basic math

Fluent English

Job description

Overview

Join to apply for the Barback - PBR Baltimore role at Live! Hospitality & Entertainment

From the toughest sport on dirt comes Baltimore City's most stunning country bar. Live country and southern rock bring the PBR party downtown to Power Plant live! Throw in cold beer, hard drinks, and a little bull ridin' and its every cowboy and cowgirl's nighttime oasis.

This is a tipped position. The hourly rate is $3.63 + tips.

Responsibilities

• Show that you are an energetic, outgoing, fun person while maintaining professionalism.
• Perform basic prep work behind the bar: refilling ice bins, restocking beer/liquor, cutting garnishes.
• Change empty kegs in keg room, including moving full kegs of beer.
• Assist in maintaining a clean and tidy environment by cleaning up spills and emptying trash cans.
• Organizes bar and drink ware.
• Clear and clean bar in a timely manner.
• Perform more than one task at a time.
• Offer polite, professional, and courteous customer service.
• Communicate effectively, clearly, patiently and humorously with co-workers and guests.
• Complete all side work as assigned.

Qualifications

• Food service experience with general knowledge of bar/nightclub operations.
• Must speak fluent English; other languages preferred.
• Must be at least age 18 or older, depending on state regulations.
• Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors.
• Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
• Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
• Mathematical skills, including basic math, are used frequently.
• May be required to work nights, weekends, and/or holidays.

Physical & Work Requirements

• Handling, carrying or lifting items weighing up to 200 pounds (kegs, ice, glasses, trays, etc.).
• Move about the facility efficiently and safely.
• Handling food, objects, products and utensils effectively and safely.
• Bending, standing, stooping, kneeling.
• Withstand potential climate temperature changes in the assigned work area.

Job Details

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industries: Restaurants

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