Barback: Fast-Paced Bar Support & Restocking

Ellis Island Casino; Las Vegas (NV); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Short-term Disability

Combo plan covering accidents,Hospital

Paid time off

Voluntary life insurance

401(k) with company match

Job summary

Ellis Island Casino is seeking a Bar Back to support our bartenders and keep the bar running smoothly in a fast-paced environment. You will help maintain stock, keep the bar clean, and ensure supplies are readily available to deliver a great guest experience.

In this non-exempt role, you will report to the F&B Manager and work closely with the bar team to uphold sanitation, safety, and service standards during peak hours.

Qualifications

• Experience in a high-volume casual dining environment (1+ year).
• Valid Nevada Food Handler Card.
• Valid Nevada Alcohol Awareness Card.
• Valid Nevada Gaming Card.
• Works well in a fast-paced environment.
• Knowledge of health, safety, and sanitation practices.
• Proficient in English (written and spoken).
• Cash-handling and basic math skills.

Responsibilities

• Ensure guest satisfaction by smiling and engaging with guests.
• Restock liquor, mixers, beer, bottled water, and garnishes behind the bar.
• Occasionally change Soda bibs.
• Perform bussing: clear glassware and trash from bar top and machines.
• Maintain bar appearance and cleanliness, wipe surfaces, tidy bottles, menus, and condiments.
• Perform clean-ups as needed and restock glassware.
• Check and restock ice bins; take all food orders at the bar.

Skills

Customer service

Fast-paced environment

Cash handling

English proficiency

Team collaboration

Education

Nevada Food Handler Card

Nevada Alcohol Awareness Card

Nevada Gaming Card

Job description

Ellis Island Casino is seeking a Bar Back to support our bartenders and keep the bar running smoothly in a fast-paced environment. You will help maintain stock, keep the bar clean, and ensure supplies are readily available to deliver a great guest experience.

In this non-exempt role, you will report to the F&B Manager and work closely with the bar team to uphold sanitation, safety, and service standards during peak hours.