Barback - Cathedrale New York

Tao Group; New York (NY); Híbrido; USD 21.000 - 30.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Time off (state applicable)

Pet Insurance

401(k) with employer match

Employee Assistance Program

Savings Marketplace

Employee Discounts

Descripción de la vacante

TAO Group Hospitality in New York is seeking a part-time barback to support bartenders and servers in a fast-paced nightlife venue. You will assist with stocking, setup, and maintaining a clean bar area while delivering courteous guest service.

The role requires passing attention to detail, teamwork, and the ability to work extended or irregular shifts, including evenings and weekends. Training is provided in-venue barback procedures.

Formación

• Min 1 year barback experience or Tao Group Hospitality experience.
• Experience in a high-volume restaurant/nightclub/lounge.
• Ability to communicate effectively and work as a team.

Responsabilidades

• Assist bartenders and cocktail servers and support service needs.
• Restock, clean, and maintain bar areas for fast, high-quality operations.
• Set up bar stations, prepare garnishes, and stock prescribed supplies.
• Deliver professional service and maintain cleanliness to company standards.
• Communicate guest needs to front-of-house and kitchen staff.
• Attend daily pre-service meetings and training sessions.

Conocimientos

Barback experience

Team player

Standing for long periods

Physical stamina

Descripción del empleo

Part-time team members who meet the requirements are eligible for:

• State Applicable Time Off
• Pet Insurance
• 401(k) Retirement Program with Employer Match
• Employee Assistance Program
• TAO Savings Marketplace
• Employee Discounts and much more!

Stocks and re- stocks all bar inventories and supplies while maintaining the organization of the bar. Assists bartenders and cocktail servers (when applicable) in all aspects of guest service. Interacts with the bar guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality.

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:

Anticipate and accommodate the needs of the guests in a timely manner.

Provides professional and exceptional service.

Helps to ensure the delivery of all food and beverage to the guests.

Maintain general cleanliness of bar, bar area, and the entire venue.

Follow supervisor's instructions, communicate with and support co-workers while being a team player.

Possesses general knowledge of all food and beverage menus.

Complies with Department of Health and company sanitation standards.

Works as part of a team and provides help and support to all fellow team members.

Assists bartenders by restocking, cleaning, and supporting service needs to ensure fast, high-quality bar operations

Communicates the needs of the guests to Front-of-House and Heart-of-House support staff, managers, and chefs.

Properly sets up the bar stations, performs side-work and other opening/closing procedures as directed by management, including:

Makes sure the bar and bar area is clean and free of debris

Sets bar with proper equipment, and settings as required

Wipes down bar-top, bar stools, lounge tables, and chairs

Stocks bar stations with prescribed supplies

Prepares various types of garnishes for beverages and cocktails

Completes opening duties as assigned or directed.

Completes closing duties as assigned or directed.

Responsible for emptying the trash from behind the bar and disposing of it correctly

Responsible for keeping clean and organized to company standard all back-of-house storage and refrigeration.

Responsible for keeping all liquor displays and shelving organized and maintaining par levels.

Responsible for reporting all breakage, and damage of equipment or furniture immediately to management.

Attends and participates in daily pre-service meetings.

Attends and participates in any training sessions or departmental meetings.

Learn by listening, observing other team members, and sharing knowledge while leading by example.

Portrays a positive and professional attitude.

Demonstrates knowledge of Tao Group Hospitality, its partners, and supporting hotel environments.

Assist and/ or complete additional tasks as assigned

TRAINING REQUIREMENTS:

Tao Group Hospitality in-venue barback training

EDUCATION/WORKING KNOWLEDGE:

Min 1-year previous barback experience or equivalent related Tao Group Hospitality experience

Previous experience in a high-volume restaurant/nightclub/lounge.

SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE:

Ability to write, read, and verbally communicate

Must have good positive energy throughout the day

Must be able to print legibly for Team Members, management, and guests to read

Must be able to stand for extended periods of time

Must be able to move quickly

Must be able to push and lift up to 75 lbs. with or without assistance

Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume

May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required

Exposure to cleaning materials

May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required

Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment

Maintain a professional, neat, and well-groomed appearance adhering to Company standards

Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner

Ability to maintain confidentiality

Ability to handle a fast-paced, busy, and somewhat stressful environment

About Us

ABOUT TAO GROUP HOSPITALITY

Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues. The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors. With over 25 years of industry experience, Tao Group Hospitality consistently sets the bar for guest experiences by delivering unforgettable entertainment with innovation and creativity at the core. The company strives to exceed expectations and continually reinvent the future of hospitality through its owned operations as well as joint venture and managed properties.

Job Info

• Job Identification 9429
• Job Category Restaurant Team Member
• Posting Date 08/28/2026, 11:14 PM
• Job Schedule Part time
• Locations 112 E 11th St, New York, NY, 10003, US