Barback

MAJC; New York (NY); On-site; USD 31,000 - 59,000; Full time

Benefits offered by this job

Weekly pay

Growth opportunities

Competitive pay

401(k) savings plan

Health benefits

Employee discounts

Job summary

Motek New York is seeking a dedicated barback to support the bar team and enhance guest experiences. You will stock, prep garnishes, and assist with deliveries, supporting smooth service throughout busy shifts.

Ideal candidates bring at least 1 year of barback experience, solid food-safety knowledge, and a collaborative spirit with a readiness to work evenings and weekends in a fast-paced environment.

Qualifications

• Minimum 1 year experience in a barback role.
• Basic understanding of food handling and safety practices.
• Ability to work efficiently in a fast-paced environment and multitask.
• Strong attention to detail and commitment to cleanliness.
• Excellent communication skills and a team-oriented mindset.
• Flexibility to work evenings, weekends and holidays.

Responsibilities

• Become knowledgeable about dishes and cocktails to engage guests when dropping off orders.
• Restock ice, beverages, wines, and glasses to keep the bar running smoothly.
• Assist with stocking bar and ensure batches are fresh, garnish preparation.
• Follow food safety and hygiene protocols to meet health regulations.
• Contribute to a positive, cooperative work environment through effective communication.

Skills

Barback experience

Food safety

Multitasking

Attention to detail

Communication

Team player

Job description

Barback Position at Motek New York

Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued guests. Our commitment to excellence extends to every aspect of our operations, and we're currently seeking passionate individuals to join our team.

Position Overview

As a barback, you will play a crucial role in assisting the bar team in ensuring our guests have an amazing dining experience. From welcoming guests to the bar, assisting by running food, drinks, to stocking the bar, you will help the bar team provide an exceptional dining experience.

Responsibilities

• Become knowledgeable about dishes/cocktails in order to engage in proper table talk when dropping off dishes/cocktails.


• Restock ice, beverages, wines, glasses to ensure bar runs efficiently.


• Assist with stocking bar, ensuring batches are always fresh, slicing garnishes.


• Follow food safety and hygiene protocols to ensure compliance with health regulations.


• Contribute to a positive and cooperative work environment by communicating effectively and supporting team members.

Benefits

• Wages paid weekly.


• Growth opportunities.


• Competitive pay.


• 401(K) savings plan.


• Health benefits (upon eligibility).


• Employee discounts.

Requirements

• Previous experience in a fast-paced restaurant; minimum 1 years in a barback role.


• Basic understanding of food handling and safety practices.


• Ability to work efficiently in a fast-paced environment and multitask effectively.


• Strong attention to detail and commitment to maintaining high standards of cleanliness and hygiene.


• Excellent communication skills and a team-oriented mindset.


• Flexibility to work evenings, weekends, and holidays as needed.

Compensation

National pay for bartenders: $31,510 median, full year.
About $15.15/hr. Top 10 percent earn $59K+.
BLS Occupation 35-3011 - Bartenders, May 2024.

Location & Employment

New York, NY
Full-time
On-site