Barback

Happy Corner Hospitality; New York (NY); On-site; USD 13,000 - 18,000; Full time

Benefits offered by this job

Wages paid weekly

Growth opportunities

Competitive pay

401(K) savings plan

Health benefits (upon eligibility)

Employee discounts

Job summary

Motek, part of Happy Corner Hospitality, is a Mediterranean concept restaurant seeking a barback to support the bar team and ensure a premier guest experience. You will greet guests at the bar, restock essentials, and assist with running food and drinks.

Ideal candidates have at least 1 year in a barback role, understand food safety, and can multitask in a lively setting. This is a full-time position requiring evening, weekend, and holiday availability.

Qualifications

• Minimum 1 year in a barback role in a fast-paced restaurant.
• Basic understanding of food handling and safety practices.
• Ability to multitask in a fast-paced environment and maintain high cleanliness standards.
• Excellent communication and a team-oriented mindset.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Assist bar team by stocking and restocking bar items (ice, beverages, wines, glasses).
• Stock the bar and ensure batches are fresh; slice garnishes as needed.
• Engage with guests by knowing dishes and cocktails during service.
• Follow food safety and hygiene protocols to comply with health regulations.
• Support team and contribute to a positive work environment.

Skills

Barback experience

Teamwork

Attention to detail

Communication skills

Tools

Food safety knowledge

Job description

Job Type

Full-time

Description

Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued guests. Our commitment to excellence extends to every aspect of our operations, and we're currently seeking passionate individuals to join our team.

Position Overview

As a barback, you will play a crucial role in assisting the bar team in ensuring our guests have an amazing dining experience. From welcoming guests to the bar, assisting by running food, drinks, to stocking the bar, you will help the bar team provide an exceptional dining experience.

Responsibilities

• Become knowledgeable about dishes/cocktails in order to engage in proper table talk when dropping off dishes/cocktails.
• Restock ice, beverages, wines, glasses to ensure bar runs efficiently.
• Assist with stocking bar, ensuring batches are always fresh, slicing garnishes.
• Follow food safety and hygiene protocols to ensure compliance with health regulations.
• Contribute to a positive and cooperative work environment by communicating effectively and supporting team members.

Benefits

• Wages paid weekly.
• Growth opportunities.
• Competitive pay.
• 401(K) savings plan.
• Health benefits (upon eligibility).
• Employee discounts.

Requirements

• Previous experience in a fast-paced restaurant; minimum 1 years in a barback role.
• Basic understanding of food handling and safety practices.
• Ability to work efficiently in a fast-paced environment and multitask effectively.
• Strong attention to detail and commitment to maintaining high standards of cleanliness and hygiene.
• Excellent communication skills and a team-oriented mindset.
• Flexibility to work evenings, weekends, and holidays as needed.

Salary Description

$11.35/hr + tips