Bar Manager

Buffalo Wild Wings

Muncie (IN)

On-site

USD 52,000 - 68,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Performance potential
Team-oriented culture

Job summary

Buffalo Wild Wings in Muncie, IN is seeking an experienced Bar Manager to oversee daily bar operations and lead a high-energy team in our high-volume sports bar.

You will manage inventory, costs, and guest experience, while coaching staff and ensuring compliance. The role rewards strong leadership, beverage expertise, and a passion for delivering a fun, fast-paced guest experience that keeps guests coming back.

Qualifications

  • Previous bar management or leadership experience.
  • Strong knowledge of beer, cocktails, and beverage trends.
  • Experience with inventory management and POS systems.
  • Excellent leadership, communication, and customer service skills.
  • Understanding of liquor laws and sanitation standards.
  • Ability to thrive in a fast-paced, high-volume environment.
  • Flexible availability, including nights, weekends, and holidays.

Responsibilities

  • Lead, coach, and schedule bartenders and bar staff
  • Maintain high standards for guest service, cleanliness, and compliance
  • Manage liquor, beer, wine, and beverage inventory
  • Monitor sales, control costs, and drive profitability
  • Create and promote seasonal cocktails and beverage specials
  • Ensure smooth daily operations and support special events

Skills

Bar management
Beer knowledge
Cocktails
Inventory management
Leadership
Customer service
Liquor laws
Sanitation

Job description

Bar Manager - High-Volume Sports Bar

Love sports, great beer, and leading high-energy teams? Join a nationally recognized sports bar brand where the game is always on.

We're looking for an experienced Bar Manager to oversee daily bar operations, lead and develop staff, manage inventory and costs, and deliver an outstanding guest experience in a fast-paced environment.

What You'll Do
  • Lead, coach, and schedule bartenders and bar staff
  • Maintain high standards for guest service, cleanliness, and compliance
  • Manage liquor, beer, wine, and beverage inventory
  • Monitor sales, control costs, and drive profitability
  • Create and promote seasonal cocktails and beverage specials
  • Ensure smooth daily operations and support special events
What We're Looking For
  • Previous bar management or leadership experience
  • Strong knowledge of beer, cocktails, and beverage trends
  • Experience with inventory management and POS systems
  • Excellent leadership, communication, and customer service skills
  • Understanding of liquor laws and sanitation standards
  • Ability to thrive in a fast-paced, high-volume environment
  • Flexible availability, including nights, weekends, and holidays
Why Join Us?
  • Fun, sports-driven atmosphere
  • Growth opportunities with a recognized brand
  • Competitive pay and performance potential
  • Team-oriented culture with strong leadership support

IT ALL STARTED 35 YEARS AGO WITH TWO GUYS DRIVEN BY HUNGER
The year was 1982.
Jim Disbrow and Scott Lowery had recently moved to Ohio from Buffalo, New York. All was fine until one day when the two were craving wings. Not just ordinary wings, but authentic Buffalo, New York-style chicken wings. With none to be found nearby, Jim and Scott had two choices: road trip to New York, or open a wing joint close to home. Lucky for us, they chose the latter. Hence, the beginning of Buffalo Wild Wings & Weck, now Buffalo Wild Wings®, the welcoming neighborhood atmosphere with a front-row seat for every sports fan that offers 21 mouth-watering signature sauces and seasonings.

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