Banquets Director: Orchestrate Unforgettable Events

Davidson Hospitality Group; Northern (KY); Hybrid; USD 75,000 - 110,000; Full time

Benefits offered by this job

Medical coverage

Dental/Vision

Teledoc

Maintenance medications

Pet insurance

Hotel discounts

Tuition reimbursement

Paid time off

401K match

Job summary

The Westin at Frenchman's Reef in St. Thomas is seeking a dynamic Director of Banquets to lead all banquet operations—from planning and execution to guest satisfaction—within a world-class resort.

You'll mentor a talented team, manage budgets, and ensure flawless events, delivering outstanding hospitality while partnering with Davidson Hospitality Group to drive service excellence and growth in a fast-paced Caribbean setting.

Qualifications

• Extensive experience in banquets and event management, preferably in a leadership role.
• Strong leadership and team management skills.
• Excellent communication and interpersonal skills.
• Ability to thrive in a fast-paced and high-pressure environment.
• Strong financial acumen and budgeting skills.
• Flexibility to work evenings, weekends, and holidays as required.

Responsibilities

• Oversee all aspects of banquet operations from planning to execution.
• Lead and mentor the banquets team to deliver flawless events.
• Ensure customer satisfaction and manage budgets and scheduling.

Skills

Banquet management

Leadership

Organizational skills

Communication

Budgeting

Flexibility

Job description

The Westin at Frenchman's Reef in St. Thomas is seeking a dynamic Director of Banquets to lead all banquet operations—from planning and execution to guest satisfaction—within a world-class resort.

You'll mentor a talented team, manage budgets, and ensure flawless events, delivering outstanding hospitality while partnering with Davidson Hospitality Group to drive service excellence and growth in a fast-paced Caribbean setting.