Banquets Cook ( On- Call )

Hyatt Hotels Corporation; Virginia (MN); On-site; USD 28,000 - 35,000; Full time

Job summary

Hyatt Hotels Corporation is seeking an Entry Level Cook to join their catering staff. This role requires basic culinary skills and offers training in a supportive environment. Ideal for those looking to start a culinary career.

Qualifications

• No previous experience necessary.
• Genuine desire to satisfy others in a fast-paced environment.
• Ability to stand for long periods.
• Capability to perform repetitive duties.

Skills

Communication

Customer Satisfaction

Job description

Joining as a server on the catering staff, I was supported by Hyatt's training, which enabled me to oversee a talented team that brings events to life.

About Hyatt

At Hyatt, we believe our guests choose us because of our caring and attentive associates who focus on providing efficient service and meaningful experiences. We are seeking an Entry Level Cook, a culinary position requiring basic culinary skills or related cooking experience and good communication skills. This role is typically a production position with supervision and training provided.

Hyatt offers a supportive environment that demands exceptional performance and rewards it. We provide career opportunities, job enrichment, and a positive work atmosphere. If you're ready for this challenge, we are ready for you.

All qualified candidates will receive consideration without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.

Qualifications

1. No previous experience necessary.
2. A genuine desire to satisfy others in a fast-paced environment.
3. Ability to stand for long periods.
4. Capability to perform repetitive duties.

This is a great opportunity to start your career with Hyatt as a cook. For immediate consideration, click Apply Now and complete an application for the cook position on the Hyatt Careers Site!