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Banquet Supervisor

Omni Fort Worth

Fort Worth (TX)

On-site

USD 40,000 - 50,000

Full time

Today
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Job summary

A leading hospitality venue in Fort Worth is seeking a Banquet Supervisor to assist in culinary operations at their convention center. Responsibilities include scheduling, quality control of food, and inventory management. Ideal candidates are self-motivated and can work flexible schedules in a dynamic environment. This role offers opportunities for career growth within the hospitality team.

Qualifications

  • Ability to work outdoors for extended periods of time (at least 8 hours/shift).
  • Ability to communicate effectively in English with vendors, co-workers, and management.
  • Self-motivated and ability to work with limited supervision.

Responsibilities

  • Control the quality and consistency of all food served.
  • Create and adjust work schedule according to workloads and occupancy.
  • Order and receive ingredients and culinary supplies.
  • Maintain cleanliness of all food prep and production areas.
  • Conduct month-end inventory of all products.

Skills

Effective communication
Self-motivated
Ability to work outdoors
Flexibility in scheduling
Detail-oriented
Job description
Location

Fort Worth Hotel

As breathtaking as any West Texas sunset, the Omni Fort Worth Hotel offers a taste of Texas hospitality. Conveniently located in the heart of Fort Worth's exciting downtown, the hotel is adjacent to the Fort Worth Convention Center and within walking distance from the city\'s cultural centers, restaurants and nightlife. The Omni Fort Worth Hotel received the 2015 TripAdvisor Certificate of Excellence Award, and was named Top 100 Meeting Hotels in the United States in 2014 by Cvent.

The Omni Fort Worth Hotel offers unique employment experiences revolving around associate engagement and innovation. The invigorating world of hospitality resonates through the walls of our one-of-a-kind convention center property. The Omni Fort Worth will continue to be recognized for exemplary guest service and accommodation. As we provide empowerment through our Power of One culture, we work to strengthen and grow the careers of our dedicated associates. The Omni Fort Worth Hotel is searching for dedicated hospitality professionals with guest service mentality to join our extraordinary team!

Job Description

The Banquet Supervisor will assist in the overall operation of the culinary team for Trinity Food & Beverage (Omni Fort Worth Hotel) based in the Fort Worth Convention Center. Partnering with F&B management, this individual is responsible for creating schedules, executing orders, and ensuring a quality experience for hotel guests.

Responsibilities
  • Controls the quality and consistency of all food served.
  • Creates and adjusts work schedule according to workloads and occupancy.
  • Order and receive ingredients and culinary supplies.
  • Consistently conduct departmental line-ups.
  • Maintains cleanliness of all food prep and production areas.
  • Conducts a month end inventory of all products.
  • Ensure work areas are set no less than 15 minutes prior to service.
  • Ensure all food supplies necessary for service are in appropriate supply on a timely basis.
  • Assist in controlling food cost.
  • Assist in producing and plating plates.
  • Prepare and properly store food items for advanced production.
  • Report any maintenance or security problems to the appropriate department promptly.
Qualifications
  • Ability to work outdoors for extended periods of time (at least 8 hours/shift).
  • Ability to work a flexible schedule, to include: AM/PM, weekends, holidays.
  • Ability to stand for extended periods of time (at least 8 hours/shift).
  • Ability to ensure efficient, effective operation of the food production outlet(s).
  • Ability to satisfactorily communicate (verbal and written) in English with vendors, co-workers, and management.
  • Ability to read and comprehend detailed instructions, short correspondence, and memos.
  • Ability to apply common sense understanding to carry out detailed written and/or oral instructions.
  • Ability to write and perform daily prep list and par sheets.
  • Ability to meet Omni Hotels & Resorts qualify and performance standards.
  • Ability to update and maintain inventory.
  • Self motivated, and ability to work with limited supervision.

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster and its supplement are available; for more information, please contact Omni Hotels & Resorts.

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