BANQUET SERVER - PT

Country Club Of Landfall; Wilmington (NC); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Complimentary meal during shift

Complimentary golf

Tuition reimbursement

Job summary

Country Club of Landfall in Wilmington, NC is seeking enthusiastic Banquet/Catering Servers to join our team. You will help ensure events run smoothly and guests receive first-class service from start to finish. If you enjoy a fast-paced, team-oriented hospitality environment, apply today.

Must be able to lift up to 35 lbs and work mornings, evenings, weekends, or holidays as event schedules require. Benefits include meals during shifts, complimentary golf, and tuition reimbursement for

Qualifications

• Experience delivering high-level service in hospitality.
• Ability to work in a fast-paced environment and maintain composure.

Responsibilities

• Set up banquet and event areas according to the event layout and specifications.
• Serve food and beverages efficiently and professionally to Members and guests.
• Maintain a clean and organized work area, including banquet rooms and service stations.
• Assist with buffet set-up, breakdown, and replenishment.
• Work closely with event managers, kitchen staff, and other servers to ensure flawless event execution.
• Address Member and guest requests and resolve issues in a prompt and courteous manner.
• Adhere to club standards for service and food safety.
• Assist in post-event cleanup and reorganization of banquet spaces.
• Must be able to lift at least 35lbs.

Skills

Guest service

Team player

Attentive to detail

Job description

Job Details Job Location: Wilmington, NC 28405 Country Club of Landfall is looking for enthusiastic and service-oriented Banquet/Catering Servers to join our team. You will play a crucial role in ensuring our events run smoothly and that our guests receive first-class service from start to finish. If you enjoy working in a fast-paced, team environment and have a passion for hospitality, we encourage you to apply!

Key Responsibilities

• Set up banquet and event areas according to the event layout and specifications
• Serve food and beverages efficiently and professionally to Members and guests
• Maintain a clean and organized work area, including banquet rooms and service stations
• Assist with buffet set-up, breakdown, and replenishment
• Work closely with event managers, kitchen staff, and other servers to ensure flawless event execution
• Address Member and guest requests and resolve issues in a prompt and courteous manner
• Adhere to club standards for service and food safety
• Assist in post-event cleanup and reorganization of banquet spaces
• Must be able to lift at least 35lbs

Schedule Requirements

Must be available to work mornings, evenings, weekends and some holidays. Shift times will vary depending on the event.

Fringe Benefits

• Fringe benefits include complimentary meal while working shift, complimentary golf, and tuition reimbursement for qualified candidates.

Qualifications