Banquet Server (On Call)

Omni Hotels & Resorts; Corpus Christi, North Shoreline (TX, IL); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a vibrant team at a four-diamond hotel where exceptional service is a way of life. This role focuses on delivering timely food and beverage service for functions, ensuring every guest has an unforgettable experience. With a dynamic work environment, you will be empowered to showcase your passion for hospitality while adhering to high service standards. If you thrive in a fast-paced setting and enjoy working with a diverse team, this opportunity is perfect for you. Embrace the chance to grow and excel in a renowned establishment that values respect and gratitude in every interaction.

Qualifications

• Must have flexible schedule for various shifts and events.
• Experience in high-end hotel or resort service preferred.

Responsibilities

• Ensure timely food and beverage service for all functions.
• Attend to guest needs and maintain service standards.
• Assist with banquet equipment upkeep and organization.

Skills

Customer Service

Communication Skills

Time Management

Education

Food Handler Certification

TABC Certification

Job description

Location

Corpus Christi Hotel

Located in the lively downtown Marina District, the four-diamond Omni Corpus Christi Hotel offers newly renovated rooms with spectacular views of the Corpus Christi bay. Situated along 131 miles of Texas coast, there are virtually limitless choices for water sports, including year-round sailing, swimming, snorkeling and some of the world's best deep-sea fishing. All are just moments away from this spectacular Corpus Christi hotel.

The Omni Corpus Christi Hotel associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Corpus Christi Hotel may be your perfect match.

Job Description

This position ensures that all food and beverage service for functions in the banquet department of the hotel are served on time and that all of Omni's professional standards are upheld.

Responsibilities

• Perform all Banquet side work as designated by the Banquet Captain and/or Banquet Managers.
• Efficiently and properly perform all service standards.
• Attend to all needs of the guests during functions and function-related duties.
• Report to the Banquet Manager any need for housekeeping and/or repairs of banquet equipment.
• Assist in the upkeep and organization of all liquor liability laws.
• Must be familiar with and adhere to all liquor liability laws.
• Must attend all designated pre-meal meetings.
• Must follow all details as described on Banquet Event Orders (BEO’s).
• Must be able to set tables to specifications, carry trays, and have excellent customer service experience.

Qualifications

• Must have a flexible schedule and be able to work Days, Nights, Weekends, and Holidays.
• Must be able to lift up to 50lbs and stand for the duration of a full-shift.
• Must have current Food Handler and TABC certifications and the ability to keep them up to date.
• Previous serving experience in a four-star/four-diamond hotel or resort.
• Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding.