Banquet Server-Hyatt LI

Remington Hotels; Town of Islip (NY); On-site; Full time

Job summary

A leading hospitality company is seeking a dedicated service professional to ensure exceptional guest experiences. Responsibilities include food presentation, beverage service, and effective communication with the kitchen team. The ideal candidate thrives in high-pressure situations and possesses excellent customer service skills.

Qualifications

• Excellent communication skills, both verbal and written.
• Ability to work in high pressure situations.
• Flexible to work varying schedules including nights and weekends.

Responsibilities

• Review BEO's for menu details and setup needs.
• Check quality and presentation of food before serving.
• Provide prompt and professional service to all guests.

Skills

Customer service

Communication

Teamwork

Job description

Description

What you will be doing

• Review BEO's for menu details, room setup, food, beverage and audio visual needs.
• Assist the set up staff in table set up, buffet set up, bar set up, etc.
• Check quality and presentation of food before serving.
• Prepare and serve beverages for the function.
• Provide prompt and professional service to all guests.
• Communicate with Kitchen keeping update on any changes.

Pay: $16.50 Per Hour

Qualifications

What we are looking for

• Customer service focused, excellent communication skills, both verbal and written, likes to communicate with guests and associates.
• High work ethic and self-initiative
• Ability to work in high pressure situations
• Flexible to work varying schedules to include nights, weekends, and holidays

• Someone who enjoys working as and being part of a team that provides great experiences for our Guests!