Banquet Server: Guest-Focused Event Service

COURTYARD - HILTON HEAD ISLAND

Coligny (SC)

On-site

USD 24,000 - 36,000

Full time

7 days ago
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Job summary

COURTYARD - HILTON HEAD ISLAND is seeking a friendly and professional server to deliver prompt service and maintain a guest-ready dining area. You will handle guest charges, assist with side work, and support beverage and food service while upholding brand standards.

Ideal candidates have experience in food and beverage, strong communication skills, and the ability to work as part of a team. This on-site role offers opportunities for advancement within the Food & Beverage team.

Qualifications

  • Must have experience in food and beverage settings.
  • Ability to communicate clearly with guests and team members.
  • Friendly, professional demeanor and welcoming attitude.

Responsibilities

  • Prepare and maintain dining area and supplies in a guest-ready atmosphere.
  • Process guest charges and gratuities following standards and procedures.
  • Maintain safety and security practices and know emergency procedures.
  • Ensure guests receive the highest quality product and service.
  • Complete daily side work including stocking and shift responsibilities.
  • May assist with ordering, cost control and quality maintenance; alert management to issues.
  • Maintain certification from brand-approved vendor training program.
  • Other duties as assigned.

Skills

Service minded
Multi task
Effective communication
Team player
Guest service orientation
Sales

Tools

Property management system

Job description

COURTYARD - HILTON HEAD ISLAND is seeking a friendly and professional server to deliver prompt service and maintain a guest-ready dining area. You will handle guest charges, assist with side work, and support beverage and food service while upholding brand standards.

Ideal candidates have experience in food and beverage, strong communication skills, and the ability to work as part of a team. This on-site role offers opportunities for advancement within the Food & Beverage team.

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