Banquet Server

Greenville Country Club; Greenville (SC); Vor Ort; USD 19.000 - 30.000; Vollzeit

Benefits dieser Stelle

Medical, Dental, and Vision coverage

401(k)

Life Insurance

FSA

PTO

Snack/drink room

Zusammenfassung

Greenville Country Club is seeking a Banquet Server to provide polished, attentive catering service for private events for our members and guests. You will work under the direction of the Private Events Director and Banquet Captain to ensure each function is professional, welcoming, and runs smoothly.

Responsibilities include assisting with room setup and breakdown, setting tables, attending pre-function briefings, and maintaining service standards while staying flexible with timing and guest

Qualifikationen

• 1+ year Food & Beverage, catering, or banquet service experience (country club experience preferred).
• Working knowledge of catering terms, strong guest service skills, teamwork, and ability to follow instructions.
• Availability for a flexible schedule, including evenings and weekends.

Aufgaben

• Deliver polished, attentive catering service for private events for members and guests.
• Follow directions from the Private Events Director and/or Banquet Captain.
• Assist with room prep, set-up, and breakdown as needed; set tables and place settings per event plan.
• Attend pre-function briefings and stay in rhythm with the team to ensure smooth function.

Kenntnisse

Guest service

Teamwork

Follow instructions

Flexible schedule

Ausbildung

High school diploma or equivalent

Jobbeschreibung

Our People First

We believe great hospitality starts with great people. Our team is passionate about creating memorable experiences while supporting one another through a culture of teamwork, respect, and growth. Whether you’re just starting your career or bringing years of experience, we value individuals who take pride in service and want to be part of something bigger than themselves. Together, we work hard, have fun, and make a meaningful impact every day.

The Position

As a Banquet Server, you’ll help deliver polished, attentive catering service for private events for our members and guests. This role exists to ensure each function runs smoothly, looks professional, and feels welcoming.
Key responsibilities include following event directions from the Private Events Director and/or Banquet Captain; providing courteous table service consistent with club standards; assisting with room prep, set-up, and breakdown as needed; setting tables and place settings to the event plan; attending pre-function briefings; staying at your assigned station and completing tasks as directed; escalating guest concerns to the Banquet Captain or Private Events Director; and complying with all food/alcohol safety and grooming policies.
Qualifications:

• High school diploma or equivalent
• 1+ year Food & Beverage, catering, or banquet service experience (country club experience preferred)
• Working knowledge of catering terms, strong guest service skills, teamwork, and ability to follow instructions
• Availability for a flexible schedule, including evenings and weekends

A Typical Shift

You’ll arrive with time to get oriented, check the function details, and connect with the banquet lead before guests enter. As the event unfolds, you’ll stay in rhythm with the team—moving between the floor and service areas, keeping your section organized, and adjusting to timing changes as they come up. Between courses or program moments, you’ll reset quickly and keep an eye out for anything that could disrupt the guest experience. At the end of the function, you’ll help close out the room so it’s ready for what’s next, then review any notes from the lead before heading out.

Your Benefits

• Medical, Dental, and Vision coverage
• 401(k)
• Life Insurance
• Flexible Spending Account (FSA)
• Paid Time Off (PTO)
• You’ll also have access to a snack/drink room and employee discounts.