Banquet Pastry Lead: Desserts, Plating & Mentoring

Limelight Hotels; Boulder (CO); On-site; USD 30,307 - 36,368; Full time

Benefits offered by this job

Health, Dental and Vision Insurance

Flexible Spending Account Programs

Life Insurance Programs

Paid Time Off Programs

Paid Leave Programs

401(k) Savings Plan

Employee Ski Pass and Dependent Ski P…

Other company perks

Job summary

Aspen One in Boulder, Colorado, seeks a Pastry Cook II to prepare all pastry and baked goods under the Executive Chef and culinary management. You will develop knife skills, banquet and room service, bread baking, ice creams, plate design and presentation, with opportunities to advance in the patisserie field.

The position pays $22.00 to $26.40 per hour, requires culinary certification or pastry arts degree and at least two years’ luxury-hotel pastry experience.

Qualifications

• Proficient written and verbal English communications
• Knowledge of pastry functions, mixing, baking times and temperatures
• Cooking techniques including baking, broiling, grilling, sauté, roasting, blanching

Responsibilities

• Maintain dessert station mise en place and production sheets
• Prepare recipes with minimal supervision
• Supervise other pastry cooks
• Assist Executive/Banquet/Restaurant Chefs in plating
• Plate desserts to order per service standards
• Maintain station cleanliness and complete daily production list

Education

Culinary Certificate or Associate Degree in Pastry Arts

Minimum of 2 years pastry cook experience in a luxury hotel or fine dining environment

Job description

Aspen One in Boulder, Colorado, seeks a Pastry Cook II to prepare all pastry and baked goods under the Executive Chef and culinary management. You will develop knife skills, banquet and room service, bread baking, ice creams, plate design and presentation, with opportunities to advance in the patisserie field.

The position pays $22.00 to $26.40 per hour, requires culinary certification or pastry arts degree and at least two years’ luxury-hotel pastry experience.