Banquet Line Cook

The Don CeSar

Saint Pete Beach (FL)

On-site

USD 36,000 - 52,000

Full time

14 days+
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Benefits offered by this job

Hotel Discounts
Tuition Reimbursement
Paid Time Off

Job summary

The Don CeSar, a historic oceanfront resort in Saint Pete Beach, FL, seeks a skilled Banquet Line Cook to join our culinary team. You will prepare banquet meals for high-volume events, ensuring quality and consistency across stations.

Ideal candidates have 2+ years in banquet or high-volume cooking, a culinary certificate or degree is preferred, and demonstrate teamwork, adaptability, and a strong commitment to food safety. Weekend/evening/holiday shifts may be required.

Qualifications

  • High school diploma or equivalent.
  • 2+ years of experience in banquet or high-volume cooking.
  • Culinary certificate or degree preferred.
  • Ability to work in a fast-paced environment and manage multiple tasks.
  • Excellent communication skills and ability to work in a team.
  • Attention to detail and commitment to food quality and safety.
  • Flexibility to work weekends, evenings, and holidays as needed.
  • Ability to stand for extended periods of time and lift up to 50 pounds.

Responsibilities

  • Prepare and execute banquet meals for high-volume events with precision.
  • Maintain food quality and safety standards across banquet stations.
  • Collaborate with culinary team to ensure timely service and plate presentation.
  • Assist with station setup, service flow, and post-service cleanup.

Job description

Property Description

The Don CeSar, known as the \"Pink Palace\" and a legendary landmark on St. Pete Beach, Florida, is looking for talented individuals to join our team! As a job applicant, you'll have the opportunity to work in a world-class, historic resort known for its luxury and elegance. With positions available in front desk, housekeeping, food and beverage, spa, and more, there are ample opportunities for career growth and advancement. Our resort offers stunning oceanfront views, upscale amenities, and a prestigious reputation, creating a truly exceptional work environment. As a member of The Don CeSar team, you'll have the chance to provide unparalleled service to our esteemed guests, work in a supportive team, and be a part of a renowned hospitality brand. Join us in creating unforgettable memories for our guests and become a valued member of our team at The Don CeSar!

Overview

We are seeking a highly motivated Banquet Line Cook to join our dynamic team. As a Banquet Line Cook, you will have the opportunity to showcase your culinary expertise and create delectable dishes for our guests. You will work in a fast-paced environment, ensuring that all meals are prepared with precision and care. We are looking for someone who is passionate about food and takes pride in their work. If you have experience in banquet or high-volume cooking and are looking to advance your career, we want to hear from you!

Qualifications
  • High school diploma or equivalent
  • 2+ years of experience in banquet or high-volume cooking
  • Culinary certificate or degree preferred
  • Ability to work in a fast-paced environment and manage multiple tasks
  • Excellent communication skills and ability to work in a team
  • Attention to detail and commitment to food quality and safety
  • Flexibility to work weekends, evenings, and holidays as needed
  • Ability to stand for extended periods of time and lift up to 50 pounds.
Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays).
  • 401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

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