Banquet Houseman

Evolving Solution Services; Buford (GA); On-site; USD 24,000 - 40,000; Full time

Job summary

Evolving Solution Services in Buford, GA seeks a full-time Banquet Houseman to manage the setup, operation, and breakdown of banquet and meeting spaces for events.

Responsibilities include arranging furniture, decor, and equipment, assisting with AV setup, and maintaining clean, ready spaces for guests, while coordinating with event staff and managers.

Qualifications

• High school diploma or GED preferred; no formal education required.
• Entry-level role; hospitality or customer service experience helpful.
• Forklift or powered industrial truck certification may be required.

Responsibilities

• Setup tables, chairs, risers, stages, podiums, and decor per floor plans and event orders.
• Transport and position furniture and AV equipment; assist with AV setup and checks.
• Breakdown: clear, clean, and store furniture, linens, and equipment; reset rooms for next events.
• Maintain cleanliness of banquet rooms, hallways, restrooms, and public areas before, during, and after events.
• Inventory and organize banquet storage; conduct regular inventory of chairs, tables, linens, and supplies.
• Coordinate with event managers, catering staff, and banquet captains to meet deadlines and changes.
• Perform light maintenance tasks such as touch-up painting, window cleaning, and carpet care.

Skills

Attention to detail

Teamwork

Guest service orientation

Communication

Education

High school diploma or GED

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Full Time Buford, GA, US

A Banquet Houseman is a key operational role in hotels, convention centers, and event venues, responsible for the physical setup, maintenance, and breakdown of banquet and meeting spaces to ensure they are ready for events and meet contracted service standards.

Role Overview

The Banquet Houseman executes event floor plans, arranges furniture, decorates tables, and ensures all equipment is in place before guests arrive. They also reset and clean spaces after events, maintaining a professional appearance and operational readiness.

Key Responsibilities

Setup & Configuration: Arrange tables, chairs, risers, stages, podiums, and decor according to event orders and floor plans.

Equipment Handling: Transport and position furniture, AV equipment, and staging areas; assist with AV setup and sound checks.

Breakdown & Reset: Clear, clean, and store all furniture, linens, and equipment; reset rooms between events.

Cleanliness & Maintenance: Keep banquet rooms, hallways, restrooms, and public areas clean and presentable before, during, and after events.

Inventory & Storage: Maintain and organize banquet storage; conduct regular inventory of chairs, tables, linens, and supplies.

Coordination: Work with event managers, catering staff, and banquet captains to meet deadlines and handle last-minute changes.

Light Maintenance: Perform touch-up painting, window cleaning, carpet care, and other assigned upkeep tasks.

Qualifications & Skills

Education: High school diploma or GED preferred; no specific formal education required.

Experience: Entry-level; some employers prefer prior customer service or hospitality experience.

Certifications: Forklift or powered industrial truck certification may be required.

Skills: Attention to detail, ability to follow instructions, physical stamina (lifting up to 50 lbs), teamwork, and guest service orientation.

Soft Skills: Communication, problem-solving, adaptability, and ability to work in fast-paced environments.

Setting: Hotels, resorts, convention centers, and independent event venues.

Hours: Often includes evenings, weekends, and holidays due to event schedules.

Physical Demands: Lifting, moving, and arranging heavy furniture; standing for long periods.