Banquet Event Set-Up (Part-Time - Flexible Schedule Needed)

Rivers Casino; Pittsburgh (Allegheny County); Hybrid; USD 17,000 - 22,000; Part time

Job summary

Rivers Casino Pittsburgh is seeking a Banquet Houseman for a part-time, on-site role. You will meticulously set up banquet rooms per event floor plans, including tables, chairs, place settings, stages and dance floors, and ensure areas are clean and well-stocked.

You will bus tables, stock side stations, greet guests professionally, and follow management directions. A flexible schedule including holidays is required; strong English communication is essential.

Qualifications

• Proficient reading, writing and verbal English communication.
• Ability to establish positive relationships with staff and guests.
• Flexible to work various shifts, including holidays.

Responsibilities

• Set up banquet rooms according to event floor plans (tables, chairs, place settings, stages, dance floors).
• Clean assigned banquet areas with precision.
• Bus tables and stock side stations during events.
• Maintain neat banquet area and adhere to stock pars.
• Provide professional and friendly guest assistance.
• Follow management directions consistently.

Skills

English proficiency

Teamwork

Attendance reliability

Customer service

Job description

Banquet Event Set-Up (Part-Time - Flexible Schedule Needed)

Job Category: Food and Beverage

• Part-Time
• On-site

Locations

Showing 1 location

Description

Position: Banquet Houseman - Rivers Casino Pittsburgh

Position Summary: As a Banquet Houseman at Rivers Casino Pittsburgh, your primary responsibility is to meticulously set up banquet rooms according to event floor plans. This encompasses arranging tables, chairs, place settings, stages, dance floors, and other event-related elements.

Responsibilities:

• Execute the setup of banquet rooms based on event floor plans, covering tables, chairs, place settings, stages, dance floors, etc.
• Clean assigned banquet areas with precision.
• Bus tables, maintain side stations during events, and ensure proper stock levels.
• Keep side stands orderly, maintain banquet area cleanliness, and adhere to stock pars.
• Provide professional and friendly assistance to guests.
• Follow management directions consistently.
• Uphold a neat and clean appearance, wearing the proper uniform and name tag.
• Empty trash, stock bus carts as needed, and return used items to the kitchen.
• Perform sweeping, cleaning, and mopping tasks as assigned.
• Fulfill any other duties as assigned.

Qualifications:

• Utilize electrical equipment as required.
• Ensure regular and predictable attendance.
• Comprehend and comply with all company, departmental rules, regulations, policies, and procedures.
• Skill in establishing and maintaining effective relationships with staff and customers.
• Proficient in reading, writing, and verbal communication in English.
• Communicate effectively with team members and guests.
• Embrace a team-player mentality.
• Successfully complete the pre-employment process.
• Flexibility to work various shifts, including holidays.

Physical Requirements:

• Lift items weighing up to 75 lbs.
• Maneuver carts weighing over 100 lbs. through crowded areas.
• Capability to bend and reach from floor level to 6 ft.
• Demonstrate eye/hand coordination, manual dexterity, normal hearing, and vision.
• Continuous engagement in standing, walking, bending, occasional sitting, reaching, squatting, kneeling, and mobility.

The above duties and responsibilities are representative. Full job descriptions available upon hire.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.