Banquet Dishwasher - Hilton Harrisburg, PA 17101

Hotel Equities

Harrisburg (Dauphin County)

On-site

USD 15,000 - 21,000

Full time

8 days ago

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Benefits offered by this job

Medical/Dental/Vision (Full Time)

Vacation & Holiday Pay (Full Time)

Same-day pay

401(k) with company match

Employee discount

Flexible schedule

Life insurance (Full Time)

Referral program

Job summary

Hotel Equities is seeking a Banquet Dishwasher for the Hilton Harrisburg in Harrisburg, PA. You will operate the dishwasher to clean dishes and cooking utensils, scrub pots, and restock supplies across kitchens, restaurants and banquets.

Additional duties include routine cleaning, complying with health standards, rotating stock, and assisting with guest requests. A high school diploma is preferred; various shifts are available.

Qualifications

Knowledge of sanitation standards and safety requirements.
Ability to operate a commercial dishwasher, floor stripper and buffer.
Ability to read, write and speak English to read labels and communicate with team members.

Responsibilities

Wash dishes, restock glassware, silverware and plates.
Perform general cleaning to comply with health department standards.
Rotate stock using FIFO and store items correctly.
Remove trash from containers and dispose of it properly.
Work varying schedules to meet hotel business needs.

Skills

Dishwasher operation

Sanitation standards

English literacy

Confined spaces

Temperature tolerance

Manual dexterity

Education

High School Diploma or Equivalent

Tools

Dishwasher

Floor stripper

Buffer

Job description

Job Description

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Banquet Dishwasher for the Hilton Harrisburg in Harrisburg, PA.

Position Summary

OPERATES DISHWASHER TO PROPERLY CLEAN ALL DISHES AND COOKING UTENSILS USED IN THE KITCHENS, RESTAURANTS AND BANQUETS. SCRUBS POTS. RE-STOCKS ALL SUPPLIES IN THE ASSIGNED AREAS. GENERAL KITCHEN CLEANING DUTIES INCLUDING THE CLEANING AND MOPPING OF KITCHEN FLOORS AND TRASH REMOVAL.

Essential Job Duties And Responsibilities

WASHES DISHES AND OTHER COOKING UTENSILS. RESTOCKS ALL CLEAN GLASSES, SILVERWARE AND PLATES.
PERFORMS GENERAL CLEANING IN ORDER TO STAY IN COMPLIANCE WITH THE HEALTH DEPARTMENT
PUTS AWAY FOOD STOCK, AND DRY GOODS IN THEIR PROPER LOCATION, ROTATING “FIRST IN”, “FIRST OUT”
REMOVES THE TRASH FROM ALL CONTAINERS, TAKING IT TO THE DUMPSTER LOCATED ON THE LOADING DOCK.
DUE TO THE NATURE OF THE HOSPITALITY INDUSTRY, EMPLOYEES MAY BE REQUIRED TO WORK VARYING SCHEDULES TO REFLECT THE BUSINESS NEEDS OF THE HOTEL.

Other Duties

PERFORM GENERAL/ROUTINE CLEANING TASKS USING STANDARD HOTEL CLEANING PRODUCTS AS ASSIGNED TO ADHERE TO HEALTH STANDARDS.
PERFORM OTHER DUTIES AS REQUESTED, SUCH AS CLEANING UP UNEXPECTED SPILLS OR EXECUTING SPECIAL GUEST REQUESTS.

Required Knowledge / Skills / Abilities

GOOD WORKING KNOWLEDGE OF ACCEPTED STANDARDS OF SANITATION.
KNOWLEDGE OF OPERATING A DISHWASHER, FLOOR STRIPPER, BUFFER.
ABILITY TO READ, WRITE AND SPEAK THE ENGLISH LANGUAGE IN ORDER TO READ LABELS TO PUT FOOD AND DRY GOODS IN THE PROPER PLACE, AND COMMUNICATE WITH OTHER TEAM MEMBERS.
ABILITY TO WORK IN CONFINED SPACES.
ABILITY TO PERFORM DUTIES WITHIN EXTREME TEMPERATURE RANGES.
SUFFICIENT MANUAL DEXTERITY OF HAND IN ORDER TO LOAD AND UNLOAD THE DISHWASHER, HANDLE ALL SORTS OF KITCHEN EQUIPMENT, KNIVES, SLICING BLADES, ETC.

Desired Software Proficiencies

NONE

SUPERVISORY R ESPONSIBILITIES

NONE

Education / Experience

HIGH SCHOOL DIPLOMA OR EQUIVALENT PREFERRED.
SOME WORK EXPERIENCE IN RELATED FIELD PREFERRED. SOME HOSPITALITY EXPERIENCE PREFERRED.

Physical Requirements

The INDIVIDUAL HOLDING THIS POSITION MUST BE ABLE TO EXPLAIN AND DEMONSTRATE THAT HE OR SHE CAN PERFORM THE ESSENTIAL FUNCTIONS OF THE JOB, WITH OR WITHOUT REASONABLE ACCOMMODATION, USING SOME OTHER COMBINATION OF SKILLS AND ABILITIES: FREQUENCY KEY: NEVER – 0 HOURS; RARE – UP TO 1 HOUR; OCCASIONAL – 1-3 HOURS; FREQUENT – 3-6 HOURS; CONSTANT – 6-8 HOURS.

FREQUENCY KEY

NEVER – 0 HOURS; RARE – UPTO 1 HOUR; OCCASIONAL – 1-3 HOURS; FREQUENT – 3-6 HOURS; CONSTANT – 6-8 HOURS.

Physical Activity & Frequency