Banquet Cook (Part-Time) - Canopy by Hilton Sioux Falls Downtown

Hilton Worldwide, Inc.; Sioux Falls (SD); On-site; USD 25,000 - 35,000; Part time

Job summary

Canopy by Hilton Sioux Falls Downtown is seeking a part-time Banquet Cook. Responsibilities include preparing food, maintaining cleanliness, and managing guest orders. Join a dynamic team dedicated to exceptional guest experiences in a vibrant downtown location.

Benefits

Go Hilton travel program

Access to your pay via DailyPay

Hilton Shares

Maternity and parental leave

Debt-Free Education opportunities

Flexible shifts and days off

Health Insurance including Telemedicine

Mental health resources

Paid Time Off (PTO)

Retirement plans with company match

Qualifications

• Prepare food according to recipes and standards.
• Maintain cleanliness and food sanitation standards.

Responsibilities

• Manage guest orders efficiently.
• Inspect all food sent from the kitchen.
• Follow food handling and storage regulations.

Skills

Hospitality

Teamwork

Customer Focus

Job description

Job Description - Banquet Cook (Part-Time) - Canopy by Hilton Sioux Falls Downtown (HOT0BMI2)

Job Number:

HOT0BMI2

Work Locations

:

Canopy Sioux Falls SD US 120 E 4th Place Sioux Falls 57104

Canopy by Hilton Sioux Falls Downtown

Overlooking the river, we're in The Steel District next to historic Falls Park and Levitt Outdoor Amphitheater. Take our complimentary Canopy Bikes to explore attractions, museums, and eateries within five minutes. Our hotel offers nearly 20,000 sq. ft. of event space in downtown Sioux Falls, on-site dining, a coffee shop, and a fitness center.

What will I be doing?

As a Cook, you will be responsible for preparing food items according to recipes and standards, maintaining cleanliness, managing guest orders, and ensuring food safety and quality. Specific tasks include:

• Prepare food according to recipes and standards
• Maintain cleanliness and food sanitation standards
• Manage guest orders efficiently
• Know the menu and food products
• Stock and maintain food stations
• Inspect all food sent from the kitchen
• Follow food handling and storage regulations
• Prepare requisitions for supplies and food items

What are the benefits of working for Hilton?

Hilton supports the wellbeing of Team Members through programs such as:

• Go Hilton travel program: 100 nights of discounted travel
• Access to your pay via DailyPay
• Hilton Shares: Employee stock purchase at 15% discount
• Maternity and parental leave
• Debt-Free Education opportunities
• Flexible shifts and days off
• Health Insurance including Telemedicine
• Mental health resources
• Paid Time Off (PTO)
• Retirement plans with company match

**Benefits may vary by property**

What are we looking for?

We value:

• Hospitality
• Integrity
• Leadership
• Teamwork
• Ownership
• Sense of urgency (Now)

Key attributes include:

• Quality
• Productivity
• Customer Focus

What is it like to work for Hilton?

Hilton is a leading global hospitality company committed to providing exceptional guest experiences. Our vision is "to fill the earth with the light and warmth of hospitality," and our Team Members are central to this mission, creating remarkable experiences worldwide every day.