BANQUET COOK @ Newport Beach Country Club

Balboa Bay Club; Newport Beach (CA); On-site; USD 35,000 - 50,000; Full time

Job summary

A leading club in Newport Beach is seeking a Banquet Cook to join their culinary team. The role involves preparing food for various banquet events, ensuring quality and freshness, and maintaining a clean kitchen environment. Ideal candidates will have at least 2 years of experience in a similar setting and a commitment to excellent service.

Qualifications

• At least 2 years of experience in a restaurant, resort, or hotel environment.
• Must be available to work weeknights, weekends, and holidays.

Responsibilities

• Ensure proper storage of pastry items to maintain freshness.
• Execute food preparations for banquet events.
• Assist in timely and high-quality food delivery.

Skills

Food Preparation

Sanitation and Health Guidelines

Time Management

Job description

BANQUET COOK @ Newport Beach Country Club

Join to apply for the BANQUET COOK @ Newport Beach Country Club role at Balboa Bay Club.

At Newport Beach Country Club, we value a culture driven by passion, hospitality, and genuine care for others. Our philosophy is based on our purpose, vision, and the 3 M’s: Members First, Model Operations, and Make Improvements.

Our Culture

• Members First: Prioritize members' needs and build rapport.
• Make Improvements: Continuously seek to enhance operations.
• Model Operations: Maintain facilities in excellent condition and provide exemplary service.

If you align with these values and enjoy building relationships, making improvements, and providing excellent service, we would love to meet you!

Responsibilities

• Ensure proper storage of pastry items to maintain freshness.
• Execute food preparations for banquet events, including breakfasts, luncheons, dinners, and special parties.
• Assist in timely and high-quality food delivery, following recipes and standards.
• Clean and maintain kitchen and banquet equipment.
• Assist in plating and preparation of banquet food items.
• Learn all kitchen areas and notify management of product shortages.
• Handle leftover food appropriately and follow sanitation and health guidelines.
• Set up and assist with banquet plating lines.
• Maintain a clean, safe, and organized work area.

Qualifications include at least 2 years of experience in a restaurant, resort, or hotel environment. Must be available to work weeknights, weekends, and holidays as needed.

Note: Newport Beach Country Club is an equal opportunity and e-Verify employer.