Banquet Cook - Larsmont Cottages

Odyssey Resorts; Minnesota; On-site; USD 30,000 - 40,000; Part time

Job summary

Join an award-winning culinary team at an extraordinary resort where every day is an adventure! As a part-time banquet cook, you'll create memorable dining experiences for weddings and special events on the stunning North Shore of Lake Superior. This role offers flexible hours, a supportive team, and the opportunity to showcase your culinary skills in a beautiful setting. Odyssey Resorts is committed to fostering a culture of hospitality, creativity, and personal growth, making it the perfect place for passionate cooks to thrive. Don't miss your chance to be part of something special—apply today and start your culinary adventure!

Benefits

Flexible Work Hours

Employee Assistance Program (EAP)

Supportive Team Environment

Stunning Location on Lake Superior

Qualifications

• 1+ year experience as a banquet cook or in a similar role.
• Passion for cooking and contributing to special events.

Responsibilities

• Prepare and deliver high-quality food for weddings and special events.
• Work closely with Executive Chef and Sous Chef, maintaining safety standards.

Skills

Culinary Skills

Food Safety Standards

Team Collaboration

Education

High School Diploma or GED

Job description

Description

Discover Your Odyssey

Are you an adventurer at heart, seeking a workplace that fuels your passion and a team that feels like family? Start your Odyssey with us—an award-winning team that not only works together but plays together, creating an environment where every day is an adventure.

Why Odyssey?

At Odyssey Resorts, we don't just offer job opportunities; we provide a canvas for your career dreams. Here's what you can expect:

• Flexible Freedom: Experience work-life balance with flexible schedules, working hours, and payday on demand. Your success is not just about the work you do; it's about the life you build around it.
• Employer Recognition: Join a company recognized as a Star Tribune Top 200 Minnesota Workplace for two consecutive years. Odyssey has become an employer of choice, fostering happy employees and a culture worth celebrating.
• State-of-the-Art Resources: Access cutting-edge tools and resources designed for your success. With ample and relevant learning and training resources, we invest in your growth.
• Hospitality from the HEART: Immerse yourself in a culture that revolves around the “Hospitality from the HEART” philosophy—a welcoming space where diversity, equity, and inclusion are not just words but lived experiences. Be part of a team where your unique contributions brighten the lives of guests and enrich your own journey.
• Engage, Innovate, Impact: Become a part of Odyssey Cares, including our sustainability program aligned with the UNESCO Sustainable Travel Pledge. Our team actively invests in local communities, collaborates for industry innovation, supports charitable causes, and encourages personal stewardship. At Odyssey, your work extends beyond the resorts; it's a catalyst for positive change.
• Open Doors for Growth: As part of a growth-focused company, unlock opportunities for career advancement. You’ll be part of an engaged team that values your ideas and nourishes your potential.

Your Odyssey Awaits:

Ready to create lasting memories, enrich lives, and be part of an extraordinary journey? Join Odyssey Resorts, where every day is a new adventure, and your story is yet to be written.

Work here. Play here. Thrive here.

Join Our Culinary Team at Larsmont Cottages!

Are you an experienced banquet cook looking for occasional work on the beautiful North Shore of Lake Superior? Larsmont Cottages is seeking a skilled banquet cook to join our award-winning team at Odyssey Resorts.

Position: Part-Time Banquet Cook

Location: Larsmont Cottages, Two Harbors, Minnesota

About the Role: As a part-time banquet cook, you will be called upon to prepare and deliver high-quality food for weddings and other special events. You’ll work closely with our Executive Chef and Sous Chef, following recipes and maintaining our high standards of safety and cleanliness. Your role as a banquet cook will be crucial in creating memorable dining experiences during these special occasions.

What We Offer:

• Flexible part-time hours, perfect for supplementing your income.
• A supportive team environment where your contributions are valued.
• The opportunity to work in a stunning location on Lake Superior.

Benefits: We care about our employees' wellbeing. That's why all part-time employees have access to our Employee Assistance Program (EAP).

Qualifications:

• High school diploma or GED preferred but not required.
• Minimum of one-year experience as a banquet cook or in a similar role.
• A passion for cooking and a desire to contribute to special events.

If you’re an experienced banquet cook ready to contribute to memorable events, we want to hear from you! Join us at Larsmont Cottages and be part of a team that values excellence, creativity, and fun.

Take five minutes to apply today and start your culinary adventure with us!

Odyssey Resorts is an equal opportunity employer committed to a policy of nondiscrimination with respect to race, color, religion, sex, national origin, and any other class protected by federal, state, or local law, including, but not limited to, medical condition, disability, marital status, age, sexual orientation, or pregnancy.