Banquet Chef — Creative Event Kitchen Lead (Flexible Hours)

Kimpton Hotels & Restaurants; Miami (FL); On-site; USD 40,000 - 55,000; Full time

Job summary

Kimpton Hotels & Restaurants in Miami is looking for a Banquet Chef to ensure excellent food quality and service for banquet guests. The ideal candidate will manage culinary functions, maintain relationships with the kitchen team, and adhere to health regulations.

Relevant experience of at least 2 years is required, alongside food handling certifications. A flexible schedule for evenings, weekends, and holidays is necessary to thrive in this dynamic role.

Qualifications

• 2+ years relative experience in a kitchen of similar size.
• Food Handler Certification and Alcohol Awareness Certification (if applicable).

Responsibilities

• Provide excellent food quality and service for banquet guests.
• Manage culinary functions to meet food quality goals.
• Create and maintain relationships with banquet culinary team.
• Ensure compliance with health regulations and standards.

Skills

Culinary skills

Sanitation practices

Teamwork

Flexibility

Job description

Kimpton Hotels & Restaurants in Miami is looking for a Banquet Chef to ensure excellent food quality and service for banquet guests. The ideal candidate will manage culinary functions, maintain relationships with the kitchen team, and adhere to health regulations.

Relevant experience of at least 2 years is required, alongside food handling certifications. A flexible schedule for evenings, weekends, and holidays is necessary to thrive in this dynamic role.