Banquet Bartender (On Call) - Waldorf Astoria Park City

Hilton; Park City (UT); On-site; USD 30,000 - 40,000; Part time

Job summary

An established industry player is seeking a Banquet Bartender to join their dynamic Food and Beverage Team in a stunning mountain location. This role involves preparing and serving beverages, ensuring guest satisfaction, and maintaining high standards of service. The ideal candidate will thrive in a fast-paced environment, demonstrating exceptional customer service and mixology skills. Join a company renowned for its commitment to quality and innovation, where your contributions will enhance the guest experience in a luxurious setting. If you are passionate about hospitality and eager to make a difference, this opportunity is perfect for you.

Qualifications

• Experience in bartending or food service is preferred.
• Ability to handle cash and process payments accurately.

Responsibilities

• Prepare and serve beverages to guests with exceptional service.
• Ensure compliance with laws and regulations regarding alcohol service.
• Maintain bar stock and quality of beverage-related perishables.

Skills

Beverage Preparation

Customer Service

Point-of-Sale Systems

Mixology

Product Quality Management

Education

High School Diploma

Tools

Point-of-Sale System

Job description

Waldorf Astoria is looking for a Banquet Bartender to join the Food and Beverage Team in Park City!

With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this award-winning Forbes 4-Star boutique property offers elevated comfort food inspired by mountain regions from around the world. This includes a 3-meal restaurant, seasonal pool restaurant, and in-room dining.

Classification:

On-Call
+ Shift: Various – must have availability to work weekdays, weekends, and holidays.

What will I be doing?

As a Banquet Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

1. Greet guests and respond to guest inquiries and requests in a timely, friendly and efficient manner.
2. Mix and garnish beverages according to recipe and portion control standards.
3. Present and serve beverages to guests.
4. Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations.
5. Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers.
6. Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
7. Cut, store and ensure product quality of all beverage-related perishables.
8. Respond professionally to inebriated guests, as needed.

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

1. Hospitality - We're passionate about delivering exceptional guest experiences.
2. Integrity - We do the right thing, all the time.
3. Leadership - We're leaders in our industry and in our communities.
4. Teamwork - We're team players in everything we do.
5. Ownership - We're the owners of our actions and decisions.
6. Now - We operate with a sense of urgency and discipline.

In addition, we look for the demonstration of the following key attributes:

1. Quality
2. Productivity
3. Dependability
4. Customer Focus
5. Adaptability

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision