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Thompson Palm Springs Resort in Palm Springs, CA, is seeking an On Call Banquet Server to join our team. The role involves providing beverage service at banquets, weddings, meetings, and special functions, while upholding guest service excellence and responsible alcohol service.
Responsibilities include setting up and breaking down bars, serving both alcoholic and non-alcoholic drinks, and coordinating with the events team to ensure flawless functions.
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"When you work in Hawaii, in addition to learning about the functional aspects of running a hotel — like the proper way to make a bed or how to best handle luggage — it’s critically important to understand Hawaiian culture and the spirit of ‘ohana, or ‘family.’ When opening the first Andaz property in Hawaii, our team participated in Hawaiian culture training to help us understand what ‘ohana truly means. "
Thompson Palm Springs Resort is seeking a creative On Call Banquet Server to join our team.
Since opening in 2024, Thompson Palm Springs has quickly established itself as the desert’s most coveted lifestyle resort in the heart of downtown Palm Springs. Showcasing iconic mid-century modern design, bungalow-inspired accommodations, iconic dining, and vibrant social experiences, the resort has become a sought-after destination for discerning travelers, luxury weddings, milestone celebrations, brand activations, corporate retreats, and high-profile events.
The resort features Lola Rose, a bold Eastern Mediterranean dining experience inspired by the spice markets of Istanbul and the seasonal bounty of California, alongside Bar Issi, an elevated coastal Italian concept that blends relaxed luxury with coastal culinary sophistication. Two expansive pool experiences, immersive mountain views, the HALL Napa Valley Tasting Room, and over 35,000 square feet of dynamic indoor and outdoor event venues provide endless opportunities for unforgettable gatherings. Thompson Palm Springs was recently recognized among Condé Nast Traveler’s Top 10 Best New Hotels in the World (2026) and ranked the #1 Hotel in Southern California in the Condé Nast Readers’ Choice Awards (2025).
The Banquet Bartender is responsible for providing professional beverage service at banquet events, weddings, meetings, and special functions while delivering exceptional guest service. This position prepares and serves alcoholic and non‑alcoholic beverages, maintains a clean and organized bar area, and ensures responsible alcohol service in accordance with company policies and local regulations.
Responsibilities include but are not limited to the following:
This is a nonexempt (hourly) role. The budgeted rate for this role is $16.90. This is the hourly rate for this position that Thompson Palm Springs reasonably expects to pay. Decisions regarding individual hourly rates will be based on a number of factors including experience, and education.
Why work for Thompson Palm Springs?
Our Values: Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing
Hyatt is an equal opportunity employer - M/F/Veteran/Disability/Sexual Orientation/Gender Identity
Must obtain and maintain any required alcohol service certifications and comply with all local regulations.
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