Banquet Bartender CasualOnCall

FAIRMONT; Forney (TX); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading hospitality brand as a Banquet Server and be part of creating unforgettable guest experiences. In this dynamic role, you will provide exceptional food and beverage service during events, ensuring guest satisfaction. Your expertise in service and food knowledge will shine in a fun and fast-paced environment with opportunities for growth.

Benefits

Paid meal breaks

Colleague appreciation events

Opportunities for professional development

Qualifications

• Previous food and beverage service experience required.
• Strong knowledge of food and beverage and a passion for service.
• Valid US work authorization required.

Responsibilities

• Prepare and stock the bar.
• Make and serve a variety of alcoholic and non-alcoholic beverages.
• Provide excellent customer service and engage with guests.

Skills

Food and Beverage Knowledge

Customer Service

Team Collaboration

Flexibility

Tools

WA Food Handler Card

WA Liquor Control (MAST) Card

Job description

Job Description

Banquet Server - On call

Passionate about everything Food and Beverage and about bringing smiles to guests’ faces? As Banquet Bartender, you will have the perfect opportunity to touch the hearts of our guests by making their occasions truly unforgettable providing exceptional F&B service at their special functions and events.

What is in it for you:

• $18.00/hour + tips.
• Paid meal breaks with complimentary meals served in our Staff Dining room.
• Colleague appreciation and recognition events.
• Opportunity to develop your talent and grow within your property and across the world!
• Ability to make a difference through our Corporate Social Responsibility activities.
• Learning programs through our Academies
• Fun, elegant atmosphere with amazing colleagues!

What you will be doing:

• Prepare and stock the bar
• Make and serve a wide range of alcoholic and non-alcoholic beverages, including cocktails, beer, wine, and non-alcoholic options.
• Assist guests regarding menu items in an informative and helpful way
• Have full knowledge of beverage lists, promotions and menus
• Serving group functions per individual client specifications
• Provide excellent customer service by engaging with guests, addressing their drink preferences, and ensuring their satisfaction

*This is not an exhaustive list of duties and responsibilities.

Qualifications:
Qualifications

Your experience and skills include:

• Previous food and beverage service experience required
• Strong knowledge of food and beverage and a passion for service
• Proven experience in flourishing in dynamic team environments
• Flexible schedule, ability to work weekends, evenings and holidays
• WA Food Handler Card required
• WA Liquor control (MAST) card required
• Valid US work authorization required

Physical Requirements Include:

• Constant standing and walking throughout shift
• Frequent lifting and carrying up to 20 lbs
• Frequent kneeling, pushing, pulling, lifting
• Must be able to perform simple grasping, fine manipulation, and repetitive hand & arm movements frequently, and squeezing & overhead reaching occasionally

Additional Information

All your information will be kept confidential according to EEO guidelines.

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.

We are an equal opportunity employer. All offers contingent on background check and E-Verify.

Do what you love, care for the world, dare to challenge the status quo! **\ #BELIMITLESS **