Banquet Bartender

Benchmark Hospitality at DU; Texas; On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player in hospitality is seeking dedicated individuals for their Banquet department. This role focuses on delivering exceptional food and beverage service, ensuring compliance with state regulations, and maintaining high service standards. Join a supportive team that values growth and development, while enjoying unique perks like wellness programs and discounts. If you thrive in a collaborative environment and are passionate about creating memorable guest experiences, this opportunity is perfect for you.

Benefits

Comprehensive Health Insurance

Retirement Plans

Paid Time Off

On-site Wellness Programs

Local Discounts

Employee Rates on Hotel Stays

Qualifications

• Customer service experience necessary.
• Excellent organization, communication and leadership skills.

Responsibilities

• Provide consistent quality service through professional food and beverage service.
• Ensure adherence to liquor laws and service policies.

Skills

Customer Service

Organization

Communication

Leadership

Job description

Opening Post Information* : Posted Date 4 days ago (4/28/2025 3:31 PM)

Opening ID 2025-54789

# of Openings 2

Job Locations US-WV-Roanoke

Department (Portal Searching) Banquets

Position Type (Portal Searching) Seasonal Part Time

About Us

At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company!

#PGH-BMC

Location Description

Moments away from the rest of the world, but a world away from it all, Stonewall Resort is a truly unique lakeside destination for vacations, meetings, weddings, reunions, and romantic getaways. Our rustic yet elegant Adirondack-style lodge and spectacular cottage collection is perched alongside quiet lake waters and the Arnold Palmer Signature Golf Course, while surrounded by 1,900 picture-perfect, “Close to Nature” park acres.

Description

Responsible for providing consistent quality service through professional food and beverage service in the Banquet department.

ESSENTIAL FUNCTIONS OF THE POSITION

• Carry out policies and procedures of Stonewall Resort and Benchmark Hospitality.
• Ensure that liquor laws and liquor rules of the State of West Virginia and the beverage service policies of Stonewall Resort are strictly adhered to.
• Knowledge of Triple "A" Four Diamond service standards.
• Knowledge of drink recipes and wine service.
• Serve beverages in proper glassware with proper garnish.
• Ensure proper set up of the back bar table for banquet bars.
• Follow details on function sheets regarding set-up, service, and breakdown of beverage functions.
• Maintain lines of communication with supervisors and guests to ensure that all needs are fulfilled.
• Attend all meetings as required.
• Knowledge of property layout and ability to direct guests utilizing daily event and function sheets.
• Responsible for accuracy of any "add-on" sheets.
• Maintaining uniform and grooming standards as outlined in the employee handbook.
• Always maintain product on the bar and house bank during function.
• Maintain accurate pouring and collection of payment for all drinks.
• Provide assistance in other job classification as determined necessary by immediate superior.
• The banquet bartender will also need to be knowledgeable in the banquet servers requirements, and

operate in the same manner as a server.

Qualifications

Customer service experience necessary. Excellent organization, communication and leadership skills.

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