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Salamander Hotels & Resorts is seeking a banquet server at Hotel Bennett to service and prepare beverages for guests, covering opening to closing duties. The role requires bartending experience and knowledge of wine and liquor service, with ServSafe and ABL license within specified timelines.
Candidates must be at least 18, able to lift 20 lbs, work under pressure, and communicate in English with staff and guests.
To service, prepare and serve alcoholic and non-alcoholic beverages to guests courteously and efficiently. To maintain knowledge of assigned function, along with opening and closing duties. To maintain cleanliness of all banquet areas and equipment.
Salamander Hotels & Resorts is an equal opportunity employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law. Salamander is a drug-free workplace and participant in E-Verify.