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Red-Ribbon-Bakeshop-Inc in the United States seeks a Bakeshop Supervisor to support the General Manager and store management in achieving business goals through effective operations, quality, and cost-control activities.
The role is offered as a permanent part-time or full-time position. Responsibilities include implementing Quality and Sanitation programs, Crew and Cost management, and overseeing the Packaged Program, with strong communication and MS Office skills preferred.
Why Join Us?
We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following:
Recipient of two (2) Global Employer Excellence Awards
We are looking for aBakeshop Supervisor--- a part-time/full-time permanent position in our bakeshop operations.
The successful candidate will assist the Bakeshop General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:
Job Requirements:
THIS JOB IS FOR IMMEDIATE PLACEMENT.
APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA.
This job description is designed to indicate the general nature and level of work performed by employees in this classification. It is not designed to contain or be interpreted as an exhaustive list of all duties, responsibilities, and qualifications required of employees assigned to this job. The duties and responsibilities may differ from the job description, and that the other duties as assigned may be part of the job.
Reasonable accommodation for people with disabilities may be requested by calling (626) 369-7118 at least five (5) working days in advance of the scheduled examination/assessment date(s).
This company is an Equal Opportunity Employer.
We use eVerify to confirm U.S. Employment eligibility.