Bakery Team Member | Path to Restaurant Leadership

Dunkin' Donuts; Hurst (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

Quality Brand Group LLC, a Dunkin’ franchisee, is seeking a Baker/Crew Member in our Texas locations. You’ll be cross-trained in baking and general crew responsibilities to deliver an exceptional guest experience in a fast-paced environment.

Join a energetic team focused on quality and guest satisfaction. Prior experience is welcome, but training is provided, with opportunities for growth within the restaurant network.

Qualifications

• Must have basic computer skills; some training is online.
• Have basic math skills to count money and make change.
• Physically and mentally capable of learning to operate standard restaurant equipment; lift 30–50 pounds.

Responsibilities

• Promoting a positive team environment and arriving on time.
• Treat team members and guests with respect and dignity.
• Follow store communication guidelines; respond to coaching with a positive attitude.
• Be capable of executing multiple tasks and learn new skills quickly.
• Receive training in baking functions and prepare donuts and other bakery products.
• Ensure guest satisfaction and provide a clean, fast-paced service.
• Follow safety, sanitation, and uniform guidelines.

Skills

Basic computer skills

Basic math skills

Physical ability

Job description

Quality Brand Group LLC, a Dunkin’ franchisee, is seeking a Baker/Crew Member in our Texas locations. You’ll be cross-trained in baking and general crew responsibilities to deliver an exceptional guest experience in a fast-paced environment.

Join a energetic team focused on quality and guest satisfaction. Prior experience is welcome, but training is provided, with opportunities for growth within the restaurant network.