Bakery Team Member

Nothing Bundt Cakes

Chino Hills (CA)

In loco

USD 17.000 - 25.000

Part-time

35 ore fa
Candidati tra i primi
Generatore di candidature

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Descrizione del lavoro

Nothing Bundt Cakes in California is seeking an entry-level Bakery Team Member for a part-time role. The position averages 20-30 hours per week and requires weekend availability, including Saturdays and Sundays.

You will assist with baking, frosting, decorating cakes, taking orders, cashiering, and maintaining a clean work area while delivering friendly service to guests.

Competenze

  • High school diploma or equivalent preferred.
  • Must be at least 18 years old.
  • Ability to lift up to 50 lbs.
  • Stand for long periods and multitask in a fast-paced bakery.

Mansioni

  • Assist with baking and decorate cakes, frost and finish items as needed.
  • Craft cake orders and maintain a clean, organized workspace.
  • Operate the POS system and handle cash transactions.
  • Wash dishes and support daily bakery operations.
  • Provide friendly guest service and teamwork with staff.

Conoscenze

Customer service
Teamwork
Attention to detail
Time management
Basic math
Communication
POS system
Physical stamina
Multitasking

Formazione

High school diploma

Descrizione del lavoro

Job Summary

This is an entry-level, part-time position with an expected schedule of approximately 20-30 hours per week. Candidates must be available to work on Saturdays and Sundays.

The Bakery Team Member plays a key role in supporting the efficient daily operations of the bakery. Responsibilities include assisting with baking a variety of menu items, frosting and decorating cakes, crafting cake orders, washing dishes, and maintaining a clean and organized workspace. This role reflects NbC’s core values and requires a strong commitment to guest satisfaction, quality, efficiency, and teamwork.

Team Member Job Duties And Responsibilities

Learn and perform a variety of tasks including cashiering, cake crafting, frosting, dishwashing, and baking as needed.

Work Availability

Team members must be available to work within the following hours:

  • Monday - Saturday: 7:00 AM - 7:30 PM
  • Sunday: 9:00 AM - 3:30 PM
  • Availability on weekends and holidays is required to support business needs.
Qualifications and Skills
  • Age: Applicants must be 18 years of age or older.
  • Education: High school diploma or equivalent is often preferred.
  • Attention to Detail: Attention to detail is needed when following recipes, reading tickets, and decorating cakes.
  • Basic Math Skills: Necessary for measuring ingredients, taking inventory, and cash handling.
  • Time Management: The ability to prioritize tasks, manage time efficiently, and work quickly and efficiently, especially during busy periods or when multiple orders need to be fulfilled simultaneously.
  • Communication Skills: Effective communication with coworkers, supervisors, and customers is essential for ensuring smooth operations and meeting customer needs.
  • Teamwork: Collaboration and the ability to work well as part of a team are important in a bakery setting.
  • Technology: Comfortable with new technology and has the ability to operate a point-of-sale system
Physical Requirements & Work Environment
  • Physical Demand: Must be able to lift up to 50lbs. The role involves prolonged periods of standing, lifting heavy boxes, bags and ingredients, bending, stooping, reaching, and repetitive movements.
  • Temperature Variation: The role involves exposure to cold temperatures due to refrigeration units.
  • Handling Equipment: Employees may need to operate bakery equipment such as mixer, oven and refrigerators.
  • Fast-Paced Environment: The ability to work efficiently under pressure and multitask will be required.
  • Cleanliness and Sanitation: Employees will be expected to clean work areas, equipment, and utensils regularly.
  • Teamwork: Employees should be able to work effectively as part of a team.
  • Customer Interaction: Strong customer service skills and a friendly demeanor is necessary.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law. California Applicant Privacy Policy

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