Bakery Team Member

Nothing Bundt Cakes #195

Cartersville (GA)

Hybrid

USD 16,531 - 20,664

Part time

14 days+

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Benefits offered by this job

Employee discounts
Flexible schedule
Health insurance
Dental insurance
Vision insurance
Free uniforms

Job summary

Nothing Bundt Cakes #195 is seeking enthusiastic team members to join our bakery team in Cartersville, Georgia. As a team member, you'll play a key role in creating a joyful experience for our guests while cross-training in various departments including Joy Creator, Crafting, and Frosting. We're looking for candidates with exceptional guest service abilities, flexibility in scheduling, and a passion for bringing joy to the community. Employee benefits include health and dental insurance, flexible scheduling, and opportunities for advancement.

Qualifications

  • Ability to provide exceptional guest service and create connections.
  • Flexibility to work varied shifts including weekends and holidays.
  • Willingness to work offsite events.

Responsibilities

  • Provide exceptional guest service as a Joy Creator.
  • Decorate cakes and package orders as a Crafter.
  • Frost products and ensure production demands are met.

Skills

Exceptional guest service
Flexibility
Teamwork

Job description

Overview

At Nothing Bundt Cakes, joy is the job. Our team members sweeten up the place, setting the mood and making a stop in the bakery an event worth posting about. You’ll get to play party planner by helping guests order the right cake for their celebrations and making sure their orders go off without a hitch. You’ll make everyone feel welcomed, and you’ll create an environment of generosity, happiness, and joy in your community.

We love to celebrate and bring joy to the community.

Responsibilities

Bakery team members will cross-train in the following departments of the bakery: Joy Creator, Crafting, and Frosting. Joy Creators are the face of the business, providing exceptional guest service and creating genuine connections with the community. Crafters are responsible for decorating cakes and packaging orders aligned with required brand standards. Frosters will make frosting, frost products, and ensure daily production demands are met. Upon completion of training, team members will rotate through departments as needed, scheduling to their strengths to best support the bakery.

Work Availability

Currently hiring for morning and afternoon shifts. General shift times are 9:00am - 3:15pm and 3:00pm - 8:30pm, with some flexibility around school schedules. Sunday shifts are 10:30am - 4:30pm. At least one day of weekend availability is required; scheduling priorities are given to those who can work as needed. Interested in candidates who are willing to work offsite events in addition to regular in-bakery shifts. Must have the flexibility to work throughout the holiday season including the weeks leading up to major holidays such as Easter, Mother’s Day, Thanksgiving, and Christmas.

Benefits
  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement
  • Dental insurance
  • Free uniforms
  • Health insurance
  • Vision insurance
  • Cake discounts
  • This job is fun. It’s literally a piece of cake!
  • This is a great place to make new friends.
  • You’ll get trained – on crafting cake and on growing your career.
  • We love to celebrate and bring joy to the community.
Benefits (Continued)

Health, dental, and vision insurance eligible to employees after 6 months of service. 401k retirement and matching eligible to employees after 1 year of service.

Work Location and Timeline

This location is projected to open at the beginning of June. As construction can impact timeline, flexibility is asked of hired team members around onboarding and training dates. Anticipated opening is between June 6 and June 20.

Employment Relationship

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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