Bakery Team Lead & Guest Experience Coach

Panera; Saint Paul (MN); On-site; USD 28,000 - 34,000; Full time

Benefits offered by this job

Competitive pay

Quarterly bonuses

Free on-shift meals

Unlimited fountain beverages

Paid vacation

Sick time

Holidays

Medical, dental, vision, life with pet

401(k) with match

Career advancement

Leadership development

Tuition discounts

Perks & rewards

Team member assistance program

Job summary

Panera is seeking a Team Manager in Saint Paul, MN to lead shifts, develop staff, and uphold high standards for guest satisfaction. You will help coach team members, ensure food safety, and contribute to a warm, growth-focused culture.

The role demands flexibility, the ability to manage busy periods, and a passion for delivering exceptional guest experiences. Competitive pay and growth opportunities accompany a supportive team environment.

Qualifications

• Must be at least 18 years old.
• 1+ years of restaurant management experience preferred.
• Proven ability to lead great shifts while directing, motivating, coaching and developing others in a fast-paced environment.
• ServSafe certification (or ability to achieve certification).

Responsibilities

• Make sure every guest is delighted by the quality of our food, service, and staff.
• Build engaging relationships that lead to long-term, loyal guests.
• Lead, manage and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience - and celebrate their achievements along the way.
• Participate in the interviewing and selection process.
• Train the team in food safety standards and ensure they are maintained.
• Help build our Culture of warmth, belonging, growth, and trust.

Skills

Leadership

Team development

Coaching

Guest service

Job description

Panera is seeking a Team Manager in Saint Paul, MN to lead shifts, develop staff, and uphold high standards for guest satisfaction. You will help coach team members, ensure food safety, and contribute to a warm, growth-focused culture.

The role demands flexibility, the ability to manage busy periods, and a passion for delivering exceptional guest experiences. Competitive pay and growth opportunities accompany a supportive team environment.