Bakery Production Worker - Tampa Convention Ctr

Aramark; Tampa (FL); On-site; USD 25,000 - 40,000; Full time

Job summary

An established industry player seeks a Bakery Production Worker to join their dynamic team in a fast-paced production environment. This role involves rotating through various tasks, including filling, wrapping, and packaging products while adhering to strict food safety and quality procedures. The ideal candidate will have a strong understanding of bakery production methods and a commitment to maintaining high standards of cleanliness and safety. Join a company that values skill development and customer service, and contribute to delivering quality products that serve millions daily.

Qualifications

• Experience in bakery production preferred.
• Knowledge of food safety and sanitation practices.

Responsibilities

• Operate and supervise the production line.
• Visually inspect products for quality.
• Maintain a safe and clean environment.

Skills

Bakery production methods

Food safety regulations

Basic math skills

Customer service

Education

Food safety certification

Job description

Job Description

The Bakery Production Worker rotates through various tasks in a production environment, including filling, wrapping, and packaging products, while adhering to food safety and quality procedures.

Job Responsibilities

1. Operate and supervise the continuous production line.
2. Rotate among duties such as operating the filler machine, wrapper machine, packing boxes, and stacking boxes.
3. Visually inspect products for quality and quantity.
4. Report all equipment issues to the supervisor or manager promptly.
5. Follow all safety procedures applicable to daily operations.
6. Maintain a safe and clean environment by adhering to safety policies and procedures.
7. Provide excellent customer service and maintain a positive demeanor towards guests, customers, clients, and co-workers.
8. Comply with Aramark and OSHA safety policies, including proper food safety and sanitation practices.
9. Ensure the security of company and client assets.

At Aramark, developing new skills and doing what it takes to get the job done positively impacts our employees and customers. Job duties may change or new ones may be assigned without formal notice.

Qualifications

• Previous experience in bakery production or related roles preferred.
• Knowledge of bakery production methods and standards.
• Understanding of food safety regulations, including proper handling, sanitation, and storage.
• Ability to obtain a food safety certification.
• Basic math and counting skills.
• Repetitive motion with hands and arms required.
• Ability to stand and walk for the duration of the shift.
• Physical demands may include lifting, bending, pushing, pulling, extended walking, and standing. Uniforms and PPE may be required.

Education

Details not specified in the provided description.

About Aramark

Our Mission: Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

We are committed to equal employment opportunity and do not discriminate based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other characteristics protected by law.

Aramark serves millions daily through food and facilities services in 15 countries. We believe in developing talents, fueling passions, and empowering professional growth. Learn more at http://www.aramarkcareers.com or connect with us on social media.